National Sweetness Lebanon

National Sweetness Lebanon National Sweetness is a dessert shop located in Byblos Souks, Lebanon.

Our objective is to introduce people to new desserts, the culture behind them, as well as a brief recipe for people to enjoy at home!

🔘egg yolks 🔘sugar 🔘butter 🔘coconut milk 🔘shredded coconut First, we mix the shredded coconut, coconut milk and let it re...
12/05/2020

🔘egg yolks 🔘sugar 🔘butter 🔘coconut milk 🔘shredded coconut

First, we mix the shredded coconut, coconut milk and let it rest for 5 minutes
Then, we combine the sugar, butter, egg yolks and add to the previous mixture.
Next, we apply butter to the molds and add sugar at the bottom before pouring the mixture.
Finally, after letting it rest for 10 minutes, we cook them for 50 minutes in a water bath.
Now sit back and enjoy this delicious dessert 😊❤

Lets take a little trip to Brazil and discover: QuindimThis dessert is a mix between sugar and coconut 🥥.It is close to ...
10/05/2020

Lets take a little trip to Brazil and discover: Quindim
This dessert is a mix between sugar and coconut 🥥.
It is close to custard, has a yellow color, and is usually presented in a ring shape / upturned cup.
Visit us today to taste this goodie 😋

🔘 softened butter 🔘sugar 🔘flour 🔘cornstarch We start by putting the butter, sugar, flour and cornstarch and mixing for 5...
30/04/2020

🔘 softened butter 🔘sugar 🔘flour 🔘cornstarch

We start by putting the butter, sugar, flour and cornstarch and mixing for 5 minutes until well blended.
Then start shaping the biscuits with hands lightly dusted with cornstarch, and place them on ungreased baking sheets.
Finally bake at 300° for about 20 mins, and after the cookies cool down, decorate them with any desired toppings 🤤.

Whipped shortbread originated in scotland, and their first recipe was written in 1736 by a Scotswoman : Mrs McLintock✍🏼....
29/04/2020

Whipped shortbread originated in scotland, and their first recipe was written in 1736 by a Scotswoman : Mrs McLintock✍🏼.
This dessert resulted from medieval buiscuit bread.
Shortbread were expensive and reserved as a luxury for special occasions such as Christmas🎄, Hogmanay (Scottish New Year’s Eve), and weddings💍.

Stay safe ! Stay home ! And order our delicious whipped shortbread ❤️

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This time we take you all the way to scotland with: whipped shortbread This dessert is a mix between sugar and butter.Th...
28/04/2020

This time we take you all the way to scotland with: whipped shortbread
This dessert is a mix between sugar and butter.
The cookies taste so good and melt in one's mouth🤤.
Visit us today to get a delicious whipped shortbread 🥰

🔘Melted butter ️🔘Cocoa powder 🔘Chopped dark chocolate 🔘 small pieces of butter🔘 flour 🔘sugar 🔘eggs.Now to get technical...
23/04/2020

🔘Melted butter ️🔘Cocoa powder 🔘Chopped dark chocolate 🔘 small pieces of butter🔘 flour 🔘sugar 🔘eggs.
Now to get technical 😁. First we brush the melted butter into a mould then add a little of cocoa powder inside as well. Then we melt the chocolate and butter in a bowl. After that we mix in a different bowl the eggs,sugar, and flour; Then we add the melted chocolate into the bowl. Then we simply add the delicious mix into the bowls and place in the oven on 180°C for 10-12 minutes. AND TADAA THE MAGNIFICENT CHOCOLATE FONDANT!😍😍😍

🔘Almonds 🔘sugar 🔘flour 🔘salt 🔘orange flower water 🔘butter 🔘cinnamon 🔘eggs First we start by preparing the almong fillin...
20/04/2020

🔘Almonds 🔘sugar 🔘flour 🔘salt 🔘orange flower water 🔘butter 🔘cinnamon 🔘eggs

First we start by preparing the almong filling by combining grinded almonds, sugar, orange water flower, and cinnamon (optional).
Then we move to preparing the dough by mixing flour, salt, eggs, buter, and orange flower water.
Next we start shaping the cookies by putting the almond mold into the prepared crescent shape.
Finally, after letting the shaped cookies rest for an hour all you need to do is bake them, and garnish them with any topping u desire.

You got it right .eljamal ! Cornes de gazelle come from Morocco!"Gazelle ankles" is a traditionald dessert of the magh...
19/04/2020

You got it right .eljamal ! Cornes de gazelle come from Morocco!
"Gazelle ankles" is a traditionald dessert of the maghren, it in fact originated from Fez (a city in Morocco).
This dessert is part of the moroccan heritage and is popular around the world.
They are usually served during traditional ceremonies like weddings engagement, but also during eid and the period of ramadan!

@ Byblos - Jbeil

Guess where this dessert is from 😉“Cornes de gazelle” is a dessert mainly made of a very thin crunchy dough, and a tende...
18/04/2020

Guess where this dessert is from 😉

“Cornes de gazelle” is a dessert mainly made of a very thin crunchy dough, and a tender almond filling.
It has a very distinguished crescent-shape, that is lightly golden.

@ Byblos - Jbeil

🔘semolina 🔘all purpose flour 🔘butter 🔘icing sugar 🔘 baking powder 🔘 milk 🔘 orange blossom water, rose water or a mixture...
17/04/2020

🔘semolina 🔘all purpose flour 🔘butter 🔘icing sugar 🔘 baking powder 🔘 milk 🔘 orange blossom water, rose water or a mixture of both
Making these little sculpted cakes requires the use of special maamoul mold. They could be stuffed with date paste or chopped walnuts or pistachios.😍
First mix the semolina, the flour, icing sugar, softened butter, baking powder. Then add the milk and orange blossom water and/or rose water. Form a ball of dough let stand for 1 hour at room temperature. Next form balls, stuff them with the filling of your choice and shape the balls using a maamoul mold. Place them in the oven. Finally, as you take them out sprinkle them with icing sugar😋👌

Did you know that kahk being ancestor of maamoul, goes back to the Pharaonic era?However it is said that these cookies a...
16/04/2020

Did you know that kahk being ancestor of maamoul, goes back to the Pharaonic era?
However it is said that these cookies are today associated with Easter and Eid-al-Fitr because they are meant to remind you that though fasting is hard, within it is a sweet reward, exactly like maamoul's outer shell is bland but the core is sweet.😋👌

As Lent will soon come to an end and Ramadan is right at our door, we bring you a dessert that combines both religious e...
15/04/2020

As Lent will soon come to an end and Ramadan is right at our door, we bring you a dessert that combines both religious events. Maamoul, as it's called in Syria, Jordan, Lebanon, Israel and Palestine, goes by kombe in southern Turkey, and as kahk in Egypt. Be it Easter or Eid-al-Fitr holidays in the Middle East are incomplete without a shortbread cookie. Lets celebrate together these holy events with some Maamoul🎊🎉

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Byblos Souk
Byblos

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