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CasaVini CASAVINI is a boutique company focused on representing great producers

The Maltese Table · Falanghina ‘Fontana della Loggia’ DOC, Luciano ErcolinoFalanghina takes its name from the wooden sta...
12/08/2026

The Maltese Table · Falanghina ‘Fontana della Loggia’ DOC, Luciano Ercolino

Falanghina takes its name from the wooden stakes, falangae, that held its vines long before trellises had a name, and it stands among Campania’s oldest grape varieties. Luciano Ercolino’s Fontana della Loggia brings it to the Maltese table: kiwi, lime and grapefruit, lemongrass and jasmine, mineral and enveloping with a pleasant persistence. Pour it beside aljotta or the day’s fresh catch. Grazzi.

Discover more at casavini.com.mt

Enjoy responsibly.

**eforw**elovers

The lake in a glass. On the southern shore of Lake Garda, the Turbiana grape makes Lugana, one of northern Italy’s quiet...
11/08/2026

The lake in a glass. On the southern shore of Lake Garda, the Turbiana grape makes Lugana, one of northern Italy’s quiet classics, and Fattori’s Sarah’s shows why sommeliers keep it close. Pale straw with golden reflections, floral notes of white blossom, stone fruits and a subtle mineral character, fresh and well-structured, with good acidity and a long, clean finish. Discover more at casavini.com.mt

Enjoy responsibly.

**eforw**elovers

Smoke you can taste. Fume means smoked, and this is the appellation where Sauvignon Blanc picks up its famous flinty whi...
10/08/2026

Smoke you can taste. Fume means smoked, and this is the appellation where Sauvignon Blanc picks up its famous flinty whisper. In the riverside hamlet of Les Loges, Domaine des Rabichattes has passed between w**egrowing families for more than 150 years, and this cuvee is drawn from around thirty plots of clay-limestone and Kimmeridgian marl above the Loire. In the glass: citrus, lime and green apple with subtle flinty, smoky notes, crisp and vibrant to a clean, mineral-driven finish. Discover more at casavini.com.mt

A grape, not a cheese. Pecorino the w**e has been documented since 1526 — a local statute fined anyone who damaged its v...
09/08/2026

A grape, not a cheese. Pecorino the w**e has been documented since 1526 — a local statute fined anyone who damaged its vines — yet by the 1980s it had nearly vanished. Revived by a handful of devoted growers, it is now central Italy's most exciting white: citrus, white peach, a fresh, faintly balsamic finish. Ours is unearthed from Tenuta Ulisse, one of Abruzzo's most awarded cellars. Discover more at casavini.com.mt

Some guests never leave the table. Greco arrived in Campania with the ancient Greeks and never went home: today it grows...
08/08/2026

Some guests never leave the table. Greco arrived in Campania with the ancient Greeks and never went home: today it grows around the village of Tufo, in the high volcanic hills of Irpinia. Luciano Ercolino, from the family that helped return southern Italian w**e to the spotlight, founded his w**ery Vinosìa in 2004 and bottles this Greco di Tufo as l’Ariella: a fruity bouquet of lime leaf, vanilla and apple, a sapid palate with good structure and an elegant finish of white currant. On a Maltese table it sits beautifully beside stuffat tal-qarnit or the day’s catch off the grill. Saħħa. Discover more at casavini.com.mt. Enjoy responsibly.

Bolgheri, before the fame. In the 1960s, long before this stretch of the Tuscan coast became one of Italy’s most celebra...
07/08/2026

Bolgheri, before the fame. In the 1960s, long before this stretch of the Tuscan coast became one of Italy’s most celebrated w**e addresses, Luigi Corradini planted vines on the hills of Castagneto Carducci. In 2009 his grandson Alessandro Scappini founded Podere il Castellaccio, the third generation on the same land, on the seaward side of the Segalari hills. His Vermentino Ardiglione is fresh and vibrant, with notes of citrus, white peach and Mediterranean herbs; lively acidity and a delicate mineral finish evoke Bolgheri’s coastal terroir. Weekend, meet your first pour. Discover more at casavini.com.mt. Enjoy responsibly.

The Sommelier's Choice — Pecorino IGT, Tenuta Ulisse (€12.50)A grape, not a cheese. Pecorino the w**e has been documente...
21/07/2026

The Sommelier's Choice — Pecorino IGT, Tenuta Ulisse (€12.50)

A grape, not a cheese. Pecorino the w**e has been documented since 1526. A local statute fined anyone who damaged its vines — yet by the 1980s it had nearly vanished. Revived by a handful of devoted growers, it is now central Italy's most exciting white: citrus, white peach, a fresh, faintly balsamic finish. Ours is unearthed from Tenuta Ulisse, one of Abruzzo's most awarded cellars.

Discover more at www.casavini.com.mt

"Alpine freshness, lake-side magic. 🏔️🍇 Pour yourself a taste of Alto Adige with Kellerei Kaltern’s K White."K White is ...
19/07/2026

"Alpine freshness, lake-side magic. 🏔️🍇 Pour yourself a taste of Alto Adige with Kellerei Kaltern’s K White."

K White is Pinot Blanc, Chardonnay and Sauvignon from the alpine slopes above Lake Caldaro, folded into one juicy, elderflower-scented white. It comes from Kellerei Kaltern - the cooperative of some 600 grower families whose Quintessenz has earned Gambero Rosso's Tre Bicchieri five times. Pedigree, at a Friday price.

Explore more at casavini.com.mt · delivered across Malta & Gozo.

The Maltese Table — Grillo DOC, Baglio di Pianetto (€11.50)The scent of orange blossom and Mediterranean scrub. From an ...
17/07/2026

The Maltese Table — Grillo DOC, Baglio di Pianetto (€11.50)

The scent of orange blossom and Mediterranean scrub. From an island a hundred kilometres north of ours. Count Paolo Marzotto founded Baglio di Pianetto in 1997 to farm two Sicilian terroirs with the savoir-faire of the great French châteaux organically. His Grillo was made for our table: ħobż biż-żejt, fresh ġbejniet, a warm evening that refuses to end.

Same sun, same soul. Saħħa.

🍹✨ Something FRESH is coming to Malta...Say hello to Fritz & Fredo — cocktails reinvented! 🇮🇹 Four Glera-based sips craf...
17/07/2026

🍹✨ Something FRESH is coming to Malta...
Say hello to Fritz & Fredo — cocktails reinvented! 🇮🇹 Four Glera-based sips crafted with real fruit, naturally lower in alcohol & lighter in calories. Same fun, less guilt. 😉
Join us for the Cocktail Garden at Cabana Club Malta

🗓 Wednesday 29th July | 7:30 PM
🍸 Live bartender showcase
🎶 Live music
🍤 Pass-around food
💶 Just €25 per person

Sunset, cocktails, good vibes — this is YOUR summer evening. ☀️

Spaces are limited — grab yours now:
👉 https://booking.resdiary.com/widget/Standard/CabanaClubMalta/70741
📲 Or message Martin on +356 9929 0500

Address

311/313, Zabbar Road
Il-Fgura

Opening Hours

Monday 09:00 - 17:00
Tuesday 09:00 - 17:00
Wednesday 09:00 - 17:00
Thursday 09:00 - 17:00
Friday 09:00 - 17:00

Telephone

+35699290500

Website

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