Tofu food

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๐—š๐˜†๐—ผ๐˜‡๐—ฎ ๐—ฆ๐—ฎ๐˜‚๐—ฐ๐—ฒ ๐ŸฅŸ๐ŸœChicken gyoza ๐ŸฅŸ๐ŸฅŸ๐ŸฅŸ๐Ÿ“ ๐—œ๐—ป๐—ด๐—ฟ๐—ฒ๐—ฑ๐—ถ๐—ฒ๐—ป๐˜๐˜€2 tablespoons soy sauce ๐ŸŸซ2 tablespoons rice vinegar ๐Ÿš1 teaspoon sesame oil ๐ŸŒฐ...
05/01/2025

๐—š๐˜†๐—ผ๐˜‡๐—ฎ ๐—ฆ๐—ฎ๐˜‚๐—ฐ๐—ฒ ๐ŸฅŸ๐Ÿœ

Chicken gyoza ๐ŸฅŸ๐ŸฅŸ๐ŸฅŸ

๐Ÿ“ ๐—œ๐—ป๐—ด๐—ฟ๐—ฒ๐—ฑ๐—ถ๐—ฒ๐—ป๐˜๐˜€

2 tablespoons soy sauce ๐ŸŸซ
2 tablespoons rice vinegar ๐Ÿš
1 teaspoon sesame oil ๐ŸŒฐ
1/2 teaspoon sugar ๐Ÿฌ
1 teaspoon chili oil (optional for heat) ๐ŸŒถ๏ธ
1/2 teaspoon garlic, minced ๐Ÿง„
1 teaspoon ginger, grated ๐ŸŒฟ

๐Ÿง‘โ€๐Ÿณ ๐——๐—ถ๐—ฟ๐—ฒ๐—ฐ๐˜๐—ถ๐—ผ๐—ป๐˜€

1๏ธโƒฃ In a small bowl, combine soy sauce, rice vinegar, sesame oil, sugar, and chili oil (if using).
Stir until the sugar dissolves.

2๏ธโƒฃ Add the minced garlic and grated ginger.
Mix well.

3๏ธโƒฃ Taste and adjust the seasoning if needed. Serve with hot, crispy gyoza or dumplings!

05/01/2025
22/12/2024

Coming soon ๐Ÿ”œ
We are open japanes food

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Kuala Lumpur Malaysia
Kuala Lumpur

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