Chef Beah

Chef Beah its all about cooking.....trying new recipes

πŒπ€π†π–πˆππ˜π€6 cups flour1/2  cup of Sugarpinch Salt10g packet of yeastWarm water (Try 1Β½ cup  water first, then add more unt...
29/02/2024

πŒπ€π†π–πˆππ˜π€

6 cups flour
1/2 cup of Sugar
pinch Salt
10g packet of yeast
Warm water (Try 1Β½ cup water first, then add more until dough is soft)

𝐌𝐞𝐭𝐑𝐨𝐝 :

Mix yeast & sugar Set aside for 2min then add to dry ingredients
Add water to the dry mixture and knead until the dough is soft and elastic.
Place dough into a bowl, cover bowl with a plastic bag or cloth and leave in a warm place for an hour to rise.
Pour cooking oil in a deep pot and wait until is hot enough.Place the balls in the pot when the side is golden brown, turn over and allow the other side to cook as well.
Enjoy

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