22/07/2025
Nigerian Party Jollof Rice with assorted meat, including cow skin (kpomo).
Ingredients:
For the Rice:
Long grain parboiled rice
Vegetable oil or cooking oil
Tomato paste (tin tomato)
Fresh tomatoes
Red bell peppers (tatashe)
Scotch bonnet (ata rodo)
Onions
Garlic (optional)
Ginger (optional)
Chicken or beef stock
Bay leaves
Seasoning cubes (e.g., Maggi, Knorr)
Salt
Thyme
Curry powder
White pepper (optional)
Butter (optional for flavor)
For the Meat & Garnish:
Assorted meat (beef, cow tripe (shaki), kpomo/cow skin, goat meat, etc.)
Seasoning cubes
Onions
Salt
Thyme
Garlic and ginger
Curry powder
Stock cubes
Vegetable oil (for frying the meat, if desired)
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