Rato Bhale Foods

09/09/2026

SWEET • SOUR • SPICY ❤️🇳🇵

One bite and suddenly… you’re back in Nepal. 🥹❤️

That unmistakable lapsi taste — sweet, tangy, spicy and full of childhood memories. Our Rato Bhale Sweet Lapsi Candy brings a little piece of Nepal wherever you are. 🌶️🍬

Be honest… how many pieces can you finish in one sitting? 👀👇

Tag the friend who can NEVER stop at just one! 😂❤️

🇺🇸

03/09/2026

Meet Brown Mustang Beans — small in size, BIG on flavor and possibilities. 🔥

From a comforting, slow-cooked Nepali curry to a modern protein-packed bowl, there are countless ways to bring these traditional beans to life. 🇳🇵🍲

Rich. Hearty. Versatile. And straight from Nepal's food culture to your kitchen.

Now the real question is… HOW WOULD YOU COOK THEM? 👇

Tell us your favorite recipe in the comments! The most creative answer might inspire our next dish. 😋

🇺🇸

28/08/2026

28/08/2026

That perfect pani puri bite 🤤🔥
Crispy, spicy & full of Nepali flavour! 🇳🇵❤️
Which one are you having first? 👀

24/08/2026

Authentic Nepali Heat 🌶️🥒

Crunchy radish, fiery Akabare cherry peppers, aromatic garlic, mustard seeds, and traditional mustard oil — all packed into one delicious jar. 🇳🇵❤️

Rato Bhale Hot Cherry Pepper & Radish Pickle — the perfect spicy kick to make every meal more exciting! 🔥

How spicy do you like your pickle? 🌶️😋

23/08/2026

🌶️ Weekend plans? Make them a little more spicy! 🔥

Bring the bold, authentic taste of Nepali Akbare Khursani Achar to your table. Perfect with dal bhat, snacks, momo, or simply whenever you’re craving that extra kick! 🇳🇵❤️

One bite. Big heat. Pure Nepali achar mood. 🔥

22/08/2026

A little chiura, a little achar, and a whole lot of Nepali nostalgia. ❤️🇳🇵
What’s your favourite achar to eat with chiura?

19/08/2026

A little jimbu goes a LONG way. 🌿🇳🇵

Just a pinch can transform a simple bowl of dal into something unmistakably Nepali. From the Himalayas to kitchens around the world, jimbu brings that smoky, earthy aroma we know and love. ❤️

How do you use jimbu at home — dal, tarkari, achar, or something else? 👇

17/08/2026

🇳🇵 If you grew up eating Chiura, you already know the taste of home. ❤️

But did you know Chiura is more than just a traditional Nepali staple?

Light, easy to prepare, and incredibly versatile — from Chiura & Dahi to Chiura with Tarkari, Achar or Masu, there’s no shortage of ways to enjoy it.

15/08/2026

Food has a way of taking us straight back home.

❤️🇳🇵 What Nepali dish instantly brings back a memory for you?

Share your answer below and tag someone who misses the flavours of home.

"