Gluten Management Association

Gluten Management Association Helping you serve gluten free food which customers look for as authentic, wholesome, tasty and safe, and up to New Zealand standards

The Gluten Management Association (GMA) is a not-for-profit body dedicated to supporting makers, servers and sellers of gluten-free food for people with gluten related disorders including coeliac disease. In doing so, it complements organisations which look to the health and well-being of people who must not eat gluten. It’s one of the aims of GMA to collaborate with these organisations and allow

them to concentrate on their important work without concern for the availability and quality of gluten free food for their community. Specifically, GMA encourages and assists people and organisations to adopt, develop and implement management system standards for the making and sale of gluten-free food. Read more here -https://glutenmanagement.com

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24 Bank Street
Piako
3300

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