Baker Wanderer

Baker Wanderer A Cebuana in Manila who loves to wander to places and experiment in the kitchen for business and pleasure.

CALORIE COUNTINGDAY 2Chicken Sandwich94g Bread (266 calories)10g Mayo (68 calories)41g Boiled Chicken Breast (68 calorie...
03/06/2026

CALORIE COUNTING
DAY 2
Chicken Sandwich

94g Bread (266 calories)
10g Mayo (68 calories)
41g Boiled Chicken Breast (68 calories)
32g Hard-boiled Egg (46 calories)
20g Lettuce (3 calories)
15g Tomatoes (3 calories)

Whey Bread Recipe:
https://youtube.com/shorts/Nnoqs8tzwhc?si=KDvlV_WnY1vUhEJH

CALORIE COUNTINGDAY 1
01/06/2026

CALORIE COUNTING
DAY 1

24/05/2026

Homemade pasta isn’t always cheaper.

By the time you buy the ingredients, it can cost just as much as eating out.

But that’s never been the reason I make it.

I make it because it has no preservatives, real ingredients, and honestly… there’s something so satisfying about making your own pasta from scratch.

Lately my daughter’s been into spicy instant noodles, and now I’m thinking…

maybe my next experiment should be a healthier homemade version 👀

Comment “BULDAK” if you want to see me try.

18/05/2026

I used leftover yogurt whey instead of water and it made the bread incredibly soft.
This batch became 5 homemade rolls filled with spinach cream cheese — a simple way to waste less and make better bread at home.
Sometimes the best recipes come from experimenting with what you already have.
Follow me while I test more variations of this soft bread recipe… I think this is just the beginning.

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Cebu City

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