28/08/2022
We can’t believe it’s been a year since we started this online food business! 🥳🥳🥳
So how did we start Chef Mick’s Kitchen? 🤔
Back then, my wife has been telling me, “Hindi pa ako nakakatikim ng lobster.” So the day came that I decided to fullfill her wish and ordered fresh lobsters. And para sulit ang delivery fee, naisip kong magbenta na lang rin ng seafood platter. Luckily, a close friend (whom we now consider as Customer 001), accepted our offer and bought our very first “Lobster & Shrimp Platter”. And as the saying goes, the rest is history! 🤩🤩🤩
Thank you to everyone who’ve ordered, shared heartwarming feedbacks, and even recommended us to their friends, family, and relatives. You are the reason that we get to do what makes us truly happy. ❤️❤️❤️
Can’t wait to see what the next year brings! 😎
P.S. We’re sharing the before and after pictures of our humble kitchen plus our very first Lobster & Shrimp Platter. 😍