This process has made muscovado a specialty sugar unique from other sugars.
• WHOLE CANE SUGAR The production process does not alter the sugar cane’s whole natural elements. The retention of molasses gives muscovado its unique golden to brown color, distinct aroma and natural flavor.
• RICH IN NUTRIENTS Muscovado has higher nutritive value than centrifugal sugar. Calcium, iron, potassi
um, and other trace minerals are inherent in muscovado which gained wide acceptance as health food.
• CHEMICAL-FREE PROCESS Muscovado is processed absolutely without any synthetic chemical additives nor has it been bleached or stripped of the flavour of sugar cane.
• PESTICIDE-FREE Synthetic chemical pesticides and herbicides are not used from the planting to the harvesting of the sugarcane. Best for coffee, tea, chocolate, cereals, confectioneries, sweetened delicacies, marinade, sauces, cooking, baking and as a flavour enhancer or whenever sugar is needed. INGREDIENT: Fresh and Pure Sugarcane Juice.
