Hadia Shafaq

Hadia Shafaq Every recipe you want

10/08/2026

Crispy Aloo Pakaroay 😍

Ingredients:

3 large potatoes, thinly sliced
6–7 tbsp besan (gram flour)
½ tbsp salt
½ tbsp red chili
½ tsp haldi (turmeric powder)
½ tsp zeera powder (cumin powder)
1 tbsp sabit dhaniya (coriander)
Fresh coriander
Water, as needed
Chaat masala


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07/08/2026

Black Pepper Macaroni Recipe 😍

Ingredients:

- 2-3 tbsp oil
- 1 tsp garlic paste
- 200 g boneless chicken
- ½ tbsp salt
- ½ tbsp black pepper
- Capsicum and onion
- 1 tbsp vinegar
- 4 tbsp soy sauce
- ½ cup pasta water
- 2 cups boiled macaroni
- 1 tsp black pepper (again)

Serve hot and enjoy! You will love it, I'm pretty sure.




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04/08/2026

Potato Chicken Croquettes | Crispy Cheesy Snack 🤤💗

Ingredients:

4-5 Boiled Potatoes
1 cup Boiled & Shredded Chicken
Capsicum & Onions
1/2 tbsp Salt
1/2 tbsp Black Pepper
1 tsp Oregano
1/2 tbsp Paprika Powder
1 tsp Cumin Powder
1/2 tbsp Chillies Flakes
3 tbsp Corn Flour (optional)
Chopped Garlic
Fresh Coriander
1 cup Cheese

For Coating:
Flour Slurry
Bread Crumbs







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03/08/2026

Desi Style Eggs 😍

Ingredients:
• 4 tbsp oil
• ½ tbsp ginger garlic paste
• 2 onions
• 1 tomato
• 3–4 green chilies
• 1 tsp salt
• ½ tbsp red chili powder
• ½ tsp turmeric (haldi)
• 1 tsp coriander powder (dhaniya)
• 1 tsp cumin powder (zeera)
• 3 beaten eggs
• Fresh coriander




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21/07/2026

Tandoori Chicken Skewers with Rice 😍

Ingredients for Tandoori Chicken:

- 500 g boneless chicken
- ½ tbsp salt
- 1½ tbsp tandoori masala
- 1 tsp zeera powder (cumin powder)
- 1 tbsp vinegar
- 1 tbsp ginger garlic paste
- 3 tbsp yogurt
- A pinch of red food color

Mix well and marinate for at least 30–60 minutes. Thread the marinated chicken onto skewers and fry in oil until perfectly cooked, tender, and golden on the outside. Lastly, give the chicken a coal smoke for an extra layer of smoky flavor.

Ingredients for Rice:

- ¼ cup oil
- 1 small onion
- 1 tsp ginger garlic paste
- 1 tsp salt
- ½ tsp haldi (turmeric powder)
- 1 tsp red chili powder
- ½ tsp zeera (cumin seeds)
- 4 cups water
- 2 cups soaked rice

Salad:

- Onion
- Tomato
- Cucumber
- Lettuce
- Chaat masala
- Lemon juice

Adjust the quantities according to your preference.

Serve a bowl of rice with tandoori chicken, along with the fresh salad, and enjoy!




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17/07/2026

The simplest chicken biryani recipe ever — less effort, less time, full taste 😍

Ingredients:
1 cup Oil
2-3 Onions (medium)
2 tbsp Ginger Garlic Paste
2 kg Chicken
1/2 tbsp Salt
Biryani Masala (50g) Small Packet
2 Tomatoes Puree
Whole Spices
1/2 cup Water

Cover and cook until the chicken is 70% cooked.

1 cup Yogurt

Cook again until the oil separates, the chicken turns tender, and the gravy thickens. Then set it aside

For Rice Boiling:
Water
Lemon Slices
Mint Leaves
1 tbsp Salt
3 Glass Soaked Rice

Boil the rice until it’s about 80% cooked, then drain the water and layer the biryani however you like..

Cover and let it cook on dum for around 15 minutes. Once done, gently mix it well, serve hot, and enjoy 😉❤️






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Mayo Garlic Roll Paratha 😍 recipe in comment❤️
15/07/2026

Mayo Garlic Roll Paratha 😍 recipe in comment❤️

15/07/2026

Sweet & Chilli Fries Recipe😍

Ingredients (Sauce):

- 1 tbsp butter
- 1 tsp chopped garlic
- 3–4 green chilies
- 3 tbsp chili garlic sauce
- 3 tbsp chili sauce
- 3 tbsp soy sauce
- 1 tbsp vinegar
- 3 tbsp tomato ketchup
- ½ chicken cube
- 1 tbsp sugar
- ½ tsp salt
- 1 tbsp chili flakes
- ½ tsp black pepper
- ½ cup water
- 1 tsp sesame seeds

Cook for 2 minutes until the sauce thickens or reaches your desired consistency.

Ingredients (Fries):

- 3 large potatoes
- 3 tbsp maida (all-purpose flour)
- 3 tbsp corn flour
- 1 tsp salt
- 1 tsp garlic powder
- 1 tsp paprika powder
- ½ tbsp chili flakes

Fry the fries in oil until they are crispy and golden brown. Add them to the prepared sauce and coat well. Finally, sprinkle sesame seeds and chopped spring onions on top.

Serve and enjoy!



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14/07/2026

Crispy Potato Wedges 🥔

Ingredients:
4 to 5 Potatoes (medium)
1 cup All Purpose Flour
1/3 cup Corn Flour
1 tsp Salt
1 tsp Cumin Powder
1/2 tbsp Paprika Powder
1 tsp Mix Herbs
2 tbsp Hot Sauce
1/2 tbsp Siracha Sauce
1 tsp Garlic Paste/Powder
Water as required (Almost 1 cup)

For Sauce:
Mayonnaise
Chilli Garlic Sauce
Siracha Sauce
Cream
Milk

• Boil potatoes for just 5 to 6 minutes.
• Make sure to dry potatoes well for extra crispiness (after boiling)
• Don’t make your batter so runny
• Coat them well before frying.

Youtube: Hadia Shafaq (link in bio)



# foodrecipes

13/07/2026

Mini Donuts with Chocolate Sauce 😍

Ingredients for Dough:

- ½ cup milk
- 3 tbsp yogurt
- 1 egg
- 6 tbsp sugar
- 10 g yeast
- ¼ tsp salt
- ½ tsp vanilla essence
- 3 cups all-purpose flour (maida)
- 2 tbsp oil

Chocolate Sauce Ingredients:

- Dark chocolate
- Dairy cream
- A splash of milk
-

Method:

1. Combine all the dough ingredients and knead into a soft dough.
2. Keep the dough in a warm place for 1 hour, or until it doubles in size.
3. Punch down the dough to remove the air.
4. Divide the dough into 20 g balls for the size shown in the video. If you want even smaller mini donuts, make 10–15 g balls.
5. Let the dough balls proof again for 10–15 minutes.
6. Fry the donuts over low to medium heat, turning them gently for even browning. Avoid frying on high heat, as they may brown too quickly on the outside while remaining uncooked inside.
7. Serve warm with the homemade chocolate sauce.




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