Ziha in real life

10/08/2026

Palak Gosht 🌿🥩

A delicious and comforting Pakistani classic made with tender, juicy mutton cooked in a flavorful spinach (palak) gravy. The combination of aromatic spices, fresh spinach, ginger, garlic, and green chilies gives this dish a rich, homestyle taste. Perfect with hot naan, roti, or steamed rice! 🤤

🥘 Ingredients

* Mutton/Gosht — ½ kg
* Fresh spinach (Palak) — 1 large bunch (approximately 500–600 g)
* Onion — 1 medium, finely sliced
* Tomatoes — 2 medium, chopped
* Ginger paste — 1 tbsp
* Garlic paste — 1 tbsp
* Green chilies — 3–4
* Yogurt — ½ cup
* Cooking oil — ½ cup
* Salt — to taste
* Red chili powder — 1 tsp
* Turmeric powder — ½ tsp
* Coriander powder — 1 tsp
* Cumin powder — ½ tsp
* Garam masala — ½ tsp
* Whole cumin — ½ tsp
* Water — as required

🌿 For Garnishing

* Fresh coriander — chopped
* Green chilies — sliced
* Ginger — julienned
* Lemon wedges — optional

Serve hot with naan, roti, or rice. ❤️

07/08/2026

Creamy Chicken White Karahi Recipe 🍗✨

Ingredients:

* ½ kg chicken
* 2 tbsp ginger, garlic & green chilli paste
* Salt, to taste
* 1 tsp crushed cumin seeds
* 1 tsp coriander powder
* ½ tsp black pepper powder
* 1 cup yogurt
* 1 tbsp fresh lemon juice
* 1 cinnamon stick
* 1 black cardamom
* 2–3 green cardamoms
* ½ tsp garam masala
* ½ cup fresh cream

For the Ginger-Garlic-Chilli Paste:

* 1 tbsp ginger
* 1 tbsp garlic
* 4 green chilies

Blend everything together into a smooth paste and use 2 tablespoons in the recipe.

For Garnishing:

* Fresh coriander, finely chopped
* Lemon slices
* A drizzle of fresh cream (optional)

01/08/2026

29/07/2026

29/07/2026

29/07/2026