For Food’s Sake

02/06/2020

Finally made the perfect pesto, I have always used store bought pesto, but I can safely say that this fresh pesto is far superior. After experimenting with a few recipes finally found my favourite one. I Love how u can keep adding to the recipe to tweak it to your taste. 1 cups fresh basil and parsley leaves tightly packed
3/4 cup shredded parmesan cheese
1/2 cup extra virgin olive oil
1/2cup walnuts
2 garlic cloves (large)
1/4 cup lemon juice (juice of 2 small lemons)
1/2 tsp salt or to taste
1/4 tsp black pepper
Put all the ingredients in the food processor and blitz till it’s the right consistency.

24/04/2020

Made Banana bread today with whole wheat flour from , organic eggs and honey. Delicious and guilt free.

22/04/2020

I have been trying to perfect the delicious Lisbon chocolate cake thanks to an amazing recipes and guidance I got from . Still does not look perfect but it tastes amazing.

16/12/2019

One of my favourite salads to make in this season with dill also known as soya, cauliflower, baby spinach and cherry tomatoes. From my favourite recipe book . Using my lovely copper salad bowl from . Available in 3 sizes perfect for all types of occasions.

15/09/2019

23/05/2019

with
・・・
, who’s hosting Geo’s Ramazan Transmission this year, is the youngest and only sister of three brothers. Though a Pashtun, Rabia was was raised in Karachi.
In between the hustle bustle of the transmission, Rabia likes to have juice for aftar.

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19/03/2019

05/02/2019

A gastronomic treat in The snowy mountains of Murree were the perfect backdrop for a weekend of feasting. Thank you . @ Murree

26/01/2019

Fatima had appeared on season 15 of the show as a contestant and was diagnosed with a rare form of bone cancer.

24/01/2019

The cold weather calls for comfort food, nothing beats the Pakistani staple food, hot and succulent Karahi, this can be eaten with any bread (roti or naan) my personal favourite is with plain rice.

21/01/2019