Wild Wiggins Homestead

13/05/2026

07/05/2026

**Workshop Announcement**

**Updated Location**

I’m so excited to share practical skills for growing your own microgreens and sprouts! In a time of food uncertainty, these are empowering techniques that let you produce fresh, nutrient-dense food right at home — quickly, easily, and affordably.

In this fun, hands-on workshop you will:
- Sow your own microgreens tray to take home and continue growing
- Learn how to sprout dry legumes and unlock their maximum nutrition
- Make a rich, densely nutritious hummus
- Prepare a vibrant, healthy greens juice
- And discover plenty more tips and recipes for using your home-grown sprouts and microgreens

Whether you're a complete beginner or have some experience, you’ll leave with the knowledge, confidence, and your own living tray of microgreens to enjoy immediately.

Come learn, grow, and nourish yourself!
Looking forward to growing with you! 🌱

06/05/2026

Hey friends! Excited to say I'll be at the starting this Saturday, and the starting this Sunday!

I’m starting as a food vendor and will also have a market stand model where I offer not only my live microgreens and culinary salts, but also densely nutritious bowls, avocado toast, and microgreen shots💚

I'll be bringing fresh, delicious, mostly organic ingredients, including organic leafy green salads with my homegrown microgreens — you can pick your own toppings, plus we have signature salads too.

This week I’ll have a Strawberry Champagne Vinaigrette made with organic strawberries and a creamy sprouted sunflower sauce to bring you a densely nutritious experience.

We'll also have avocado toast on gluten-friendly artisanal sourdough bread, locally made by , along with microgreen shots and much more 💚.

The full menu is included on this post and has been carefully crafted to provide some truly flavorful experiences. I offer gluten-free options, two kinds of cheese (goat and feta), and can customize to create whatever wellness experience you're looking for.

Everything is densely nutritious and made with love. Because you deserve to eat food that's clean, healthy, and seriously delicious!

Come check it out — see you at the markets! ✨

06/05/2026

Hey friends! Excited to say I'll be at the Louisville Farmers Market starting this Saturday, and the Timnath Farmers Market starting this Sunday!

I’m starting as a food vendor and will also have a market stand model where I offer not only my live microgreens and culinary salts, but also densely nutritious bowls, avocado toast, and microgreen shots💚

I'll be bringing fresh, delicious, mostly organic ingredients, including organic leafy green salads with my homegrown microgreens — you can pick your own toppings, plus we have signature salads too.

This week I’ll have a Strawberry Champagne Vinaigrette made with organic strawberries and a creamy sprouted sunflower sauce to pair with your bowls🌱

We'll also have avocado toast on gluten-friendly artisanal sourdough bread, locally made by Dotty Lee Sourdough, along with microgreen shots and much more 💚.

The full menu is included on this post and has been carefully crafted to provide some truly flavorful experiences. I offer gluten-free options, two kinds of cheese (goat and feta), and can customize to create whatever wellness experience you're looking for.

Everything is densely nutritious and made with love. Because you deserve to eat food that's clean, healthy, and seriously delicious!

Come check it out — see you at the markets! ✨

01/05/2026

I’ve been quietly working on something new, and I’m really excited to finally share it with you.

I’ve noticed how hard it can be to find meals at farmers markets made with even partially local ingredients—especially savory options that are gluten-free and organic. That’s a big part of what inspired me to transition from a producer-only at farmers markets into a producer–food vendor hybrid, bringing together what I grow with a mix of organically grown and thoughtfully sourced ingredients

I’m now expanding into fresh food in a way that feels aligned and intentional—centered around what I do best: growing microgreens and creating nourishing, flavorful food.

I’ll be offering thoughtfully crafted, nutrient-dense salads built around my homegrown microgreens, with a select few add-ons and dressing options to make it your own, along with avocado toasts on a locally made gluten-friendly artisan sourdough, loaded with my microgreens for a bold, nutrient-packed bite. After trying avocado toasts all over town, I knew I wanted to create something more elevated—deeply nourishing, intentional, and full of real flavor.

And of course, my best-seller will be there—the cashew-based microgreen spread that so many of you already love 💚🌱

I’ll also have two kinds of microgreen shots to pair with your salad or toast—perfect for a nourishing, wellness-focused breakfast or lunch.

You’ll still find all your farmstand favorites at my stand—fresh live microgreens, small-batch culinary salts, and fresh eggs when available.

I’m putting the final touches on the menu now and will be sharing it very soon.

Thank you so much for supporting me over the years. It truly means everything. I hope you’ll love these new offerings as much as I’ve loved creating them.💜✨

You can find me at:

Fort Collins Farmers Market every 1st and 3rd Sunday (starting May 3rd)

Louisville Farmers Market every Saturday (starting May 9th)

Timnath Market every 2nd and 4th Sunday (starting May 10th)

27/03/2026

🌱 Excited to share some fresh news! 🌱
You can now find my live microgreens, flavorful spreads, and nutrient dense microgreen salts at .boulder

Stop by for your daily coffee fix and grab some of these powerhouse greens to level up your meals at home. Packed with flavor and nutrients in every bite — perfect for adding that fresh, healthy boost!
📍 The Coffee Stand
1201 Arapahoe Ave, Boulder, CO
Who’s swinging by this week? Tag a friend who loves fresh, local eats! 👇

14/03/2026

✨MARKET IS HAPPENING. WILL BE THERE 12:30-2PM✨🌈

🚨 FoCo Update – Market WAS Canceled, but we are able to get back into the space and the Fort Collins Winter Farmers Market is open today

Find me there from12:30-2pm! 🌻

Thanks for people that have been BEYOND supportive today. If you are able to come by and support us and all the small vendors, would mean the world!🙏

28/02/2026

Excited to announce that Wild Wiggins Homestead is teaming up with shirley_anns for a Microgreen Workshop on March 15 in Fort Morgan, CO! 🌱✨

Learn to grow nutrient-packed microgreens year-round at home. These tiny greens deliver 4–40x more vitamins, minerals, and antioxidants than mature veggies—boosting health and immunity in every bite.

Growing your own microgreens supports food sovereignty and food security by giving you control over fresh, nutritious food year-round—in any season or space💚

Make-and-take session includes all materials, your choice of wine/beverage, and light refreshments. Fun small-business collab— !

Space limited—text or email to preregister/prepay: 720-937-0424 or 787-673-1458.

Tag a friend who loves gardening or healthy eats! 🍷🥗

I’m so thrilled to announce this new collaborative Event with Wild Wiggins Homestead; it’s been a long time coming and finally the fun begins! Please join Karleen and I as we learn how to grow our own MicroGreens!
This will be a make and take workshop, all materials, wine or beverage of choice, and light refreshments included. You definitely don’t want to miss out. Space is limited, so call today to preregister/prepay. 720-937-0424.

28/02/2026

I’m so thrilled to announce this new collaborative Event with Wild Wiggins Homestead; it’s been a long time coming and finally the fun begins! Please join Karleen and I as we learn how to grow our own MicroGreens!
This will be a make and take workshop, all materials, wine or beverage of choice, and light refreshments included. You definitely don’t want to miss out. Space is limited, so call today to preregister/prepay. 720-937-0424.

11/02/2026

🌱 Love That GROWS! 💕 Valentine’s Bundles (Only this Saturday)

Share living, nourishing love this Valentine’s Day! Our organic microgreen bundles include fresh trays of your choice, savory spreads, culinary salts, and soothing garden salve — all beautifully packed in reusable clear bags. Nourish love from the inside out! 🌿

💌 Homestead Bundle– $40
3 live trays of your choice + microgreen or edible flower salts + wooden spoon + solar-infused calendula salve (for skin nourishment)

💚 Wellness Trio– $28
1 live tray of your choice + microgreen spread + wellness shot

❤ Spread the Love – $26
2 live trays of your choice + microgreen spread jar

Find us at the Fort Collins Winter Farmers Market or DM to reserve yours. Custom bundles available! Let’s grow the love together. 🌱✨

04/02/2026

👨‍🌾🌶️🍑🍒🥦🧅🫛🌽 Who's looking forward to the 2026 Louisville Farmers' Market season? Fresh produce, artisan handcrafted, small batch foods, delicious ready to eat meals, live music, and community gathering... sounds dreamy! We have already secured space for the best local producers and food creators around. Check out who's coming so far: realfarmersmarketco.com
Who are your favorite vendors? What would you like to see added to our lineup for this year? We are so excited and can hardly wait until May!
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