Route to Wine

Route to Wine A journey of an amateur wine wanderer, currently in Portugal 🚘 on the route to discover wineries.

A little glimpse of a London weekend…candlelight, red wine, and conversations worth staying for.
17/05/2026



A little glimpse of a London weekend…candlelight, red wine, and conversations worth staying for.

Sake is often misunderstood as one style.It isn’t.From precise and aromatic to wild and experimental,this lineup shows h...
20/04/2026

Sake is often misunderstood as one style.
It isn’t.

From precise and aromatic to wild and experimental,
this lineup shows how wide the spectrum really is.

Some are made to impress.
Some are made to sit quietly next to food.
Some don’t care about tradition at all.

That’s where it gets interesting...

Keigetsu “CEL-24” Junmai Daiginjo
Explosive aromatics—melon, pear, white peach.
Silky, slightly sweet, almost weightless.

Rokkasen (R3)
Less about aroma, more about balance.
Soft fruit, gentle umami, clean finish.

Junmai-style (bear label)
Earthy, savory, grounded.
Rice, nuts, a hint of umami depth.

Hanakaze (Rice & Hop)
Floral, citrusy, slightly bitter.
Where sake meets craft beer.

Ine to Agave Brewery
Lactic, funky, alive.
Closer to natural wine than classic sake.

Something Happy / Hanatomoe
Two ends of the spectrum
Cloudy, playful, easy
vs.
Structured, deep, umami-driven

A perfect line up for a rainy afternoon in Tokyo 🇯🇵

Did you know⁉️These are called komodaru — traditional Japanese sake barrels wrapped in straw.While they were once ...
14/04/2026



Did you know⁉️

These are called komodaru — traditional Japanese sake barrels wrapped in straw.

While they were once used to store and transport sake, today they are mostly symbolic, often seen at shrines and ceremonies as offerings for good fortune.

First night in Tokyo. ❣️Tokyo Tower in the background, C.R.E.A.M (Cats Rule Everything Around Me) in hand 🍸Bourbon, Mugi...
12/04/2026

First night in Tokyo. ❣️

Tokyo Tower in the background, C.R.E.A.M (Cats Rule Everything Around Me) in hand 🍸Bourbon, Mugi Shochu, Raspberry, Coffee, Cream

Tokyo Confidential moment, a pretty good way to begin.

An evening of wine, stories, and unexpected flavors 🙌🏻Back at for an wine tasting & tapas event hosted by 🍷This time,...
27/03/2026

An evening of wine, stories, and unexpected flavors 🙌🏻

Back at for an wine tasting & tapas event hosted by 🍷

This time, took the stage. Four wines, each with its own story, each worth the attention.

A rosé from Tinta Cão turned out to be the quiet surprise of the night, elegant taste from the Douro Superior.

But the 2023 Tinto Colheita… that was the one for me. Balanced and expressive.

Good wine, good food, and the kind of conversations that make you stay a little longer than planned.

In Spain, you don’t always reach for sangria 🍷 Locals know… it’s all about Tinto de Verano ☀️✨ Simple. Refreshing. Auth...
25/03/2026

In Spain, you don’t always reach for sangria 🍷
Locals know… it’s all about Tinto de Verano ☀️

✨ Simple. Refreshing. Authentic.

Here’s how to make it:

🥤 1 part red wine (something young and fruity)
🥤 1 part lemon soda (or sparkling water + a splash of lemon)
🥤 Lots of ice
🥤 Lemon or orange slices (I prefer orange)

Give it a gentle stir, sit back, and enjoy like you’re in Spain 🇪🇸

Sometimes the best wine moments aren’t complicated!

On the route to wine, the best moments are often the simplest: pizza on the table, a classic Dao blend in hand, and nowh...
18/03/2026

On the route to wine, the best moments are often the simplest: pizza on the table, a classic Dao blend in hand, and nowhere to rush 🙏🏻


Abanico Reserva Tinto 2020
🍇 Alfrocheiro, Touriga Nacional, Jaen

staying on the route.📍The Douro Valley, Portugal
11/01/2026

staying on the route.

📍The Douro Valley, Portugal

Endereço

Lisbon

Horário de Funcionamento

Sábado 09:00 - 17:00
Domingo 09:00 - 17:00

Website

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