Chefworkz

Chefworkz Culinary Consultant & Advisor / Private Chef

13/09/2026
Gods beautiful creation Meyyafushi Aug 2026
13/09/2026

Gods beautiful creation Meyyafushi Aug 2026

The man behind tonight’s fundraising Gala dinner! Kenneth Francisco 🩷
15/08/2026

The man behind tonight’s fundraising Gala dinner!

Kenneth Francisco 🩷

22/12/2025

Wishing all my friends from all over the world and Blessed Christmas and Awesome 2026 with so much more blessing

Spain Marbella 2025
28/09/2025

Spain Marbella 2025

Accepting Christmas orders till 5 Dec 2023! Please PM me for orders and quote.
19/11/2023

Accepting Christmas orders till 5 Dec 2023! Please PM me for orders and quote.

Taught these kiddos how to make meaty corn beef cutlets today ! Thank you Jacqueline of EA for this fun arrangement !
27/05/2023

Taught these kiddos how to make meaty corn beef cutlets today ! Thank you Jacqueline of EA for this fun arrangement !

Celebrated the end of Vinexpo 2023 Exhibition tonight @ Cornerstone’s warehouse and retail outlet!  A beautiful night wh...
25/05/2023

Celebrated the end of Vinexpo 2023 Exhibition tonight @ Cornerstone’s warehouse and retail outlet! A beautiful night where suppliers and trade customers gathered with the yummiest food spread! Thank you for the gathering bro clinton ! And also nice bumping into you bro Patrick Tan!

The most eye opening sight for me must be Cornerstone’s 12Degrees warehouse that was built with state of the art systems and temperature controls in order to store few floors of high value vintage wines. The range stored was amazing !!! It’s like the world’s most expensive wines are under this roof ! My eyes popped !! 😲

Those keen to do private events with private catering, pls PM me and I will connect you to “The man” Clinton Ang for more information on using his space!

Late post An overdue Dinner with my precious Godma Doreen Cady ! A delayed gathering 💕 A yummy spread of sweet corn soup...
25/05/2023

Late post

An overdue Dinner with my precious Godma Doreen Cady ! A delayed gathering 💕

A yummy spread of sweet corn soup with sour dough bread, sautéed penne with tomato vodka sauce topped with truffle and aged parmesan cheese, meat platter oven roasted with special 7 spices and wagyu on the torch ! Thank you chefy Kenneth Francisco for cooking 💕

Feeling Blissful with this lovely spread 🤤

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Singapore

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