Quan Shui Wet Market 泉水湿巴刹

Quan Shui Wet Market 泉水湿巴刹 Welcome to Quan Shui Wet Market - Singapore's freshest online wet market | Next-day doorstep delivery

13/09/2026

Everyone has a “favourite” colleague… his just happens to be in the freezer 🤭🧊
Can’t blame him. These favourites are coming home with us too 🛒

Stock up with our Buy More, Save More bundles! Mix and match your picks within our Freezer Favourites or Marinated Meats range and enjoy:
🥢 3 packs → 5% off
🥢 5 packs → 7.5% off
🥢 7 packs → 10% off

From busy-day dinners to afternoon munchies and those “what to eat?” moments, stock up on your favourites and save more while you’re at it 😋

11/09/2026

500g of minced meat. How hard could it be???

We put everyone to test to see who could hand-weigh closest to 500g… and the results weren’t what we expected at all 😂

But one lucky guess doesn’t make you a butcher☝️
Our butchers use a weighing scale to portion every order, so you can be sure you’ll never receive less than what you paid for!

06/09/2026

Some days, you want to cook... but you don’t want to spend time deciding what to make. 😮‍💨 That’s exactly why we made the Easy Meals Kit!

Curate your meals with:
🥩 2 Packs of Minced Proteins
🔥 2 Packs of Fresh Marinated Meats
🍜 2 Sets of Carbs
🍡 1 Pack of Fresh Meatball
🥬 2 Packs of Ah Mah’s Handmade Yong Tau Foo Sets

Altogether, that’s enough for 8 easy portions, with 10% off the total kit!

Choose the proteins, flavours and carbs your household will actually enjoy, and keep the week’s meals a little easier to sort out. 🎉

04/09/2026

Who said team bonding has to be serious? 😂 We work hard, we play hard, and apparently… we also make our own 90s Quan Shui MV. 🎬

Behind the busy days, different roles and different responsibilities, we’re still just a bunch of people who love to eat, laugh, have fun and cheer each other on. 💛

If y’all liked this, we might just have to ask LadyBoss to release the full version. 👀🎤😂

#爱拼才会赢

01/09/2026

The Quan Shui Bestseller Box is Here to Stay 📦✨

New to Quan Shui, or already know what you love? We’ve packed 7 of our favourites into one easy box.

For $80 (U.P. $87.90), it’s better value, perfect for trying us for the first time or simply stocking up on the staples you keep coming back to! .🛒

Inside the box:
🥩 Minced Pork
🍲 Soup Bone
🐷 Fresh Pork Balls
🐟 Norwegian Fjord Salmon-Trout Fillet
🍗 GG AnXin Boneless Whole Leg
🍯 Honey Garlic Chicken Stir Fry
🥟 Signature Siew Mai XL

From everyday proteins and fresh seafood to quick meals and freezer favourites, we’ve picked a little bit of everything to make your weekly shop that much easier 🙌

26/08/2026

Our manager’s not a fan of pork vinegar, but the rest of us beg to differ- we love it! 👵💛 Here‘s another OG recipe passed down from grandma’s kitchen.

Today we‘re using pork belly instead of the usual trotters as they’re easier to prep, faster to cook, and honestly just as satisfying.🙌

Ingredients
🛒 1kg cubed pork belly (skin on!)
🛒 12 hard-boiled eggs, peeled
🛒 1 bowl sliced old ginger
🛒 750ml black sweet vinegar
🛒 200ml water
🛒 2-3 tbsp sesame oil
🛒 ½ cup Shaoxing wine
🛒 Sugar & salt to taste

Let‘s cook:
1️⃣ Blanch the pork belly for 5 mins, and set aside
2️⃣ Heat sesame oil in a clay pot, fry ginger until fragrant and slightly browned
3️⃣ Add Shaoxing wine and let it bubble until almost evaporated
4️⃣ Pour in sweet vinegar and water, bring to a boil. Taste and adjust with sugar or salt
5️⃣ Add pork belly, simmer on low heat covered for 30- mins until tender
6️⃣ Turn off heat, stir in the eggs and let them steep for at least 30 mins before serving

Tips 👇
✨ Keep the skin on- that’s where all the collagen and richness comes from
✨ Traditional trotters need 2-3 hours to break down. Pork belly cuts that down to 30-45 mins, so don‘t over-simmer or the fat melts off and the meat goes dry and stringy
✨ Let the eggs steep off the heat- they soak up all that sweet vinegar flavour without overcooking

Hi!!! Or maybe bye…? 👋Either way, that’s okay ✨ we know we’re not for everyone.First things first: if you don’t like foo...
18/08/2026

Hi!!! Or maybe bye…? 👋

Either way, that’s okay ✨ we know we’re not for everyone.
First things first: if you don’t like food… you probably shouldn’t be here. 🥬🥩

Quan Shui's been a proud local wet market business since 1968, so expect plenty of recipes, cooking inspo, food hacks and ideas for your next meal. Follow along here (or visit our website) for more.

But you should probably unfollow us if you also don’t like…

🥩 Having your groceries your way
With 50+ years of wet market experience behind us, we’re happy to help customize to your cooking needs. Need a specific cut or portion? Not sure what to get for the dish you’re making? No worries, just ask~

🚚 Knowing when your groceries are coming
Website orders come with a tracking link and a shorter, two-hour ETA window — fewer “eh, when arriving ah?” moments.

❄️ Us taking freshness seriously
Fresh goods are generally sourced and prepared on delivery mornings, while fresh and frozen items are vacuum sealed and packed with cooler boxes and ice packs to help keep them in good condition through the delivery day

💬 Actually hearing from your grocer
Questions, feedback or something you want us to know about your order? Tell us! We even check in after deliveries because good service shouldn’t end at checkout

But if all this sounds like your thing, you should probably stick around and see what more we have to offer 👀

11/08/2026

Tired of the same old flavours? 🍝

Sometimes we make a little too much sauce and end up eating the same flavours every day. So here’s the trick: portion, freeze, mix and match to create whatever pasta flavour you’re craving that day!

🤍 Alfredo Sauce
- ½ cup butter
- 225g cream cheese
- 2 cups milk
- 170g grated Parmigiano Reggiano
- ⅛ teaspoon ground black pepper

🍅 Tomato Sauce
- 900g tomatoes
- 1 tablespoon olive oil, or as needed
- 4 cloves garlic, crushed
- 1 tablespoon tomato paste
- Salt, to taste
- Ground black pepper, to taste
- 1 teaspoon dried oregano

🌹 Rosé Sauce
Mix Alfredo and tomato sauce in a 1:1 ratio. That’s it!

We’re using Twirlee’s Fresh Mafalde Pasta, available via our link in bio, featuring Cheeselads Singapore cheeses: Parmigiano Reggiano and Belper Knolle to turn a simple pasta dish into restaurant-quality food at home. 🧀✨

❗ Quick tip: Frozen raw or seasoned meat is best consumed within 3 months for the best texture and flavour. Once defrosted, avoid refreezing as it can affect food safety and quality.

Save this for your next pasta night! 🍝

06/08/2026

Behind the scenes of our exclusive Mee Hoon Kueh release 🍜 ✨

We teamed up with Twirlee Noodles to create something we're really proud of: a tailored noodle that brings Twirlee's craftsmanship together with Quan Shui's vision for everyday comfort. Simple, comforting, with just the right bite — made for everyday meals.

Introducing:
🥢 QS × Twirlee Hand-Pulled Mee Hoon Kueh

We tested four different thicknesses before landing on this one — the best balance of softness and chew, slightly thicker (though some of us think it could've gone thicker still 👀), just the way we all liked it. And it cooks in just 3 minutes.

Two teams, one shared love for local food heritage. We hope you enjoy this one as much as we loved making it 🤍

Available NOW ONLY at Quan Shui Wet Market!

Introducing our newest collaboration with Twirlee Noodles .sg a third-generation Singapore family business with over 70...
01/08/2026

Introducing our newest collaboration with Twirlee Noodles .sg a third-generation Singapore family business with over 70 years of noodle-making expertise.

As part of , we're rediscovering the foods, flavours, and traditions that Singaporeans know and love 🇸🇬 This August, we're celebrating the craftsmanship behind noodle making by bringing Twirlee's freshly made noodles straight to your kitchen.

👉 Ready in 3 minutes:
🍲 QS x Twirlee Hand-Pulled Mee Hoon Kueh
The soft, springy bite we grew up with. Tear each piece to your preferred size, just the way you like it! Carefully developed together with Twirlee, this exclusive collaboration brings Quan Shui's vision of everyday comfort to life. We chose a slightly thicker cut for an extra chewy, satisfying bite.

👉 Ready in 2.5 minutes:
🍝 Twirlee Fresh Mafalde Pasta
Holds more sauce, delivers more flavour!.= Made in Singapore using Italian semolina flour, Twirlee's fresh mafalde makes it easy to enjoy restaurant-quality pasta at home.

✨ Both products are proudly made in Singapore with no added MSG or preservatives.

Ready to try these for yourself? Tap the link in our bio to shop now! 🛒

Address

50 Tagore Lane, #B1/01
Singapore
787494

Telephone

+6588740044

Website

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