05/10/2026
This used to be the legendary Kok Kee — yes, the wanton mee whose recipe was sold for a reported $2.1 million 🍜 Now going as Wai Kee at Jurong West 505, it still does that old-school plate: springy egg noodles tossed in a fragrant sesame-and-lard sauce, thinly sliced char siew and plump wantons. Mix in the chilli and you get why westies queue for it. $4.50 and still worth it. Wai Kee Wanton Noodle, Jurong West 505, 505 Jurong West St 52 01-14.