At Conscious Cuisine we are passionate about healthy eating and the impact what we eat has on our health – and at the same time we want it to taste fabulous! We specialise in both Raw and Fusion Food preparation – doing private & group classes, nutritional coaching, food education and meal planning. We have done private home chef classes, consulting for Cafés with chef training, private catering,
demos, and classes at restaurants, detox, and weight loss programs. We are both certified holistic chefs and health educators from Pure Joy Academy in the USA
Viv has extensive experience working as the Director of the Living Institute at Balanced Living Asia for some years. This involved managing and training chefs and implementing menus for Living Café. As well as working and teaching at the Pure Joy Raw Chef Certification both here and in Bali. She has a passion for food and has run a catering business here in Singapore also. Michele is a student of Clinical Nutrition plus gained experience working and teaching raw food classes at Balanced Living Asia as well as the Pure Joy Academy both in Singapore and Bali. She is also certified as a detox and health educator. Our work incorporates many styles including:
Raw food
Healthy cooked food
Gluten free
Dairy sugar free
Low Glycemic
Detox food
Paleo food
Kick start to healthy eating programme
The types of demonstrations we can offer are:
Nut milks and cheeses dairy free yoghurt
Fermenting cheeses vegetables
Sprouting
Dehydrating- fruit, veggies, crackers wraps, breads, cookies, etc…
Raw chocolates and cookies
Juices and smoothies
Raw vegan desserts and ice cream
Baking healthy cakes and cookies
Salads and salad dressings
Healthy breakfasts
Healthy kids packed lunch
Healthy Food from around the world ie: Thai, Japanese, Indian etc…. Healthy snacks for the whole family
Healthy gourmet dinner parties
AND MUCH MORE
