Malin Nordblom Fab Foodie Swede

Malin Nordblom Fab Foodie Swede Follow My Food & Travel journey. Mad potter and silver smith in my spare time.
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With a menu thoughtfully crafted around premium ingredients and balanced nutrition, it draws inspiration from the eating...
23/08/2026

With a menu thoughtfully crafted around premium ingredients and balanced nutrition, it draws inspiration from the eating habits of Blue Zone communities - regions renowned for exceptional longevity and healthy ageing.

📍Foura, 18 Marina Gardens Dr, #01-23 IMBA Theatre, Singapore 018953

I like to bake this pie with cane sugar, as it adds a subtle caramel note and a delicate crunch. If you don’t have cane ...
22/08/2026

I like to bake this pie with cane sugar, as it adds a subtle caramel note and a delicate crunch. If you don’t have cane sugar on hand, regular granulated sugar works just as well. The pie can be made with either butter or dairy-free margarine, depending on your preference. COMMENT Red currant recipe and I send it to you!
Happy Sunday đź”´

16/08/2026

Delicious Mooncakes (gifted)in the prettiest musical gift box with floral engravings, and a ceramic tray with a cute little bunny ornament. The snowskin mooncakes comes in 4 different flavours and you get 8 pieces:
Chocolate Pistachio Crunch NEW
Strawberry Mochi NEW
Mao Shan Wang Durian
Champagne Truffle

There is also Mini Baked Mooncakes (8 pieces)
White Lotus Seed Paste with Egg Yolk
White Lotus Seed Paste with Mixed Nuts
Lava Custard
Red Bean Pine Nuts with Orange Peel NEW

Check out The Capitol Kempinski Hotel Singapore for more info!

Early Bird Offers 
20% off all Musical or Lacquer mooncake boxes until 31 August 2026
15% off all Musical or Lacquer mooncake boxes from 1 to 25 September 2026

Thanks for following me here! I really appreciate it! wanted to share a little about myself, and feel free to ask me que...
14/08/2026

Thanks for following me here! I really appreciate it! wanted to share a little about myself, and feel free to ask me questions in the comments!

14/08/2026

Good Morning! I’m back in Singapore and look forward to an adventurous autumn! Travel, pop up lunches in my home, catering, trying out restaurants and much more! I will also share more recipes here is there anything you would like me to cook or bake?

07/08/2026

If you want the hummus really smooth just spin it a bit longer and add a little bit of water. For super smooth, peel the chickpeas.
If you want the recipe in writing just comment recipe, please!

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Singapore

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