Sturion Caviar

Sturion Caviar STURION delivers the pinnacle of luxury and exquisite taste, elevating every dining experience.

STURION ensures that every step of caviar production reflects our unwavering commitment to quality and, most importantly, consistency.

A selection from our private collection.
29/04/2026

A selection from our private collection.

Wishing you and your loved ones a prosperous and abundant Lunar New Year.May the Year of the Horse bring strength, momen...
17/02/2026

Wishing you and your loved ones a prosperous and abundant Lunar New Year.

May the Year of the Horse bring strength, momentum, and golden opportunities in every stride.

恭喜發財!

Glistening pearls.Silken, radiant, unforgettable.
11/02/2026

Glistening pearls.
Silken, radiant, unforgettable.

Our warmest wishes for success, happiness, and good health in the year ahead. Happy New Year! ⭐️
01/01/2026

Our warmest wishes for success, happiness, and good health in the year ahead.

Happy New Year! ⭐️

Season’s Greetings from Sturion Caviar. 🎄This festive season, we celebrate moments shared around the table, where time s...
30/12/2025

Season’s Greetings from Sturion Caviar. 🎄

This festive season, we celebrate moments shared around the table, where time slows and details matter. Wishing you a holiday filled with quiet elegance and a luminous year ahead. ✨

A night in support of Action for AIDS Singapore and the people they serve, protect and uplift. .singapore STURION is hon...
09/12/2025

A night in support of Action for AIDS Singapore and the people they serve, protect and uplift. .singapore

STURION is honoured to have contributed to an evening driven by purpose, compassion and collective responsibility.
True luxury is measured not only in craft but in the causes we stand behind.

Our ambassador Chef Kazuki Arimoto, recipient of the 2025 MICHELIN Young Chef Award, led Omakase @ Stevens to its first ...
15/09/2025

Our ambassador Chef Kazuki Arimoto, recipient of the 2025 MICHELIN Young Chef Award, led Omakase @ Stevens to its first Michelin Star. With a relentless drive to refine his craft and push boundaries, Chef Kazuki continues to shape modern Japanese dining with Sturion Caviar as part of his culinary journey. ⭐️

A fleeting taste of summer by Chef Kazuki at Omakase@Stevens -Shizuoka tomato at its sweetest, gently filled with Zuwaig...
14/09/2025

A fleeting taste of summer by Chef Kazuki at Omakase@Stevens -Shizuoka tomato at its sweetest, gently filled with Zuwaigani crab and crowned with our caviar. A composition layered with roasted kombu oil and capsicum-dusted tomato oil, capturing the season in every bite.















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33 Kaki Bukit Road 2
Singapore

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