Chloe Eats

05/09/2026

Ever wondered what goes into the pizza at your favourite pizzeria? 🍕🇮🇹

When you enjoy a great pizza at one of Singapore’s premium pizzerias, there’s a chance the flour behind that dough has passed through our warehouse first.

Behind Chloe Eats is also Eurolink Nutrition, our Food Service business supplying professional kitchens across Singapore. We are proud to import and distribute Molino Dallagiovanna, one of Italy’s specialist flour producers, with its professional pizza flours already being used by a growing number of pizzaioli in Singapore.

And this is where part of that journey happens. 👆

We maintain substantial local stocks of professional flour in our temperature- and humidity-controlled Singapore warehouse, allowing our restaurant customers to source locally, replenish regularly and avoid having to carry unnecessarily large inventories themselves.

For our Chloe Eats customers, it’s also a little look behind the scenes. We don't only bring Mediterranean products into Singapore for your home kitchen — an increasing part of what we import goes directly into the professional kitchens creating the food you enjoy when dining out.

🍕 Specialist professional pizza flours
🇮🇹 Milled in Italy
📦 Stocked locally in Singapore
👨‍🍳 Used by Singapore pizzaioli
🏢 Temperature- & humidity-controlled storage

Restaurants and pizzaioli interested in our professional flour range are welcome to contact us directly.

02/09/2026

🇮🇹 The Art of Antipasti — with Polli

What exactly are antipasti?

In Italy, antipasti are the small dishes served before the main meal — literally, before the meal. They’re made for sharing: a colourful spread of vegetables, olives and other savoury bites that brings everyone around the table.

With Polli, creating an Italian antipasti platter at home couldn't be easier. From artichokes and sun-dried tomatoes to peppers, olives, mushrooms and other Mediterranean vegetables, simply open, arrange and serve.

🥖 Add some crusty bread or focaccia
🫒 Drizzle with good extra virgin olive oil
🌿 Add fresh herbs or rocket
🍋 Finish with a little lemon if you like
🍝 Or use them beyond the antipasti board — in salads, sandwiches, pasta, pizza and side dishes.

And the best part? Our Polli antipasti selection is entirely vegan, making it easy to put together a generous sharing platter that everyone can enjoy.

Founded in Tuscany in 1872, Polli has been bringing the flavours of the Italian table to generations of families. Today, its antipasti make those flavours wonderfully simple to enjoy at home.

No complicated preparation. Just open, serve and share. 🇮🇹

Discover the Polli antipasti range at Chloe Eats.

27/08/2026

🇪🇸 Three Spanish brands. Three specialities. One new collection at Chloe Eats.

Meet the producers behind our new Spanish range — each selected for what they do exceptionally well.

🫒 Perelló — Olives & Pickled Specialities

Famous for their Spicy Gordal Olives: exceptionally large, fleshy Spanish olives with a gentle spicy kick. Serve them straight from the jar with drinks, add them to a tapas or charcuterie board, or simply enjoy them as an irresistible snack.

Alongside their Gordal olives, Perelló brings the flavours of the Spanish aperitivo table with Guindilla chillies and other traditional pickled specialities — bright, punchy and made for sharing.

🐟 Espinaler — Premium Seafood & Tapas

Since 1896, Espinaler has specialised in top-quality Spanish seafood conservas and tapas.

Mussels, baby sardines, clams, cockles and more are carefully preserved so you can enjoy excellent seafood simply by opening a tin — naturally rich in protein and nutrients, and wonderfully convenient.

And no Spanish tapas table is complete without Espinaler's famous tapas sauces, created to complement seafood, potato chips and other aperitivo favourites.

🌶️ El Navarrico — Exceptional Vegetables from Navarra

From one of Spain's great agricultural regions comes a producer renowned for preserving vegetables at their best.

Discover Piquillo Peppers from Lodosa, Navarra White Asparagus, artichokes and other regional specialities — carefully prepared to preserve their natural flavour, texture and quality.

Three brands. Three very different sides of Spanish food.
All selected with care by Chloe Eats. ❤️

🇪🇸 Enjoy 20% OFF our Spanish collection for a limited time.

24/08/2026

🇪🇸 Spain has arrived at Chloe Eats!

We’ve just added a whole new selection of authentic Spanish food — carefully chosen from three fantastic Spanish producers: El Navarrico, Espinaler and Perelló.

Think premium piquillo peppers and white asparagus, plump Gordal olives and pickles, traditional conservas, seafood and classic tapas sauces — everything you need to bring a little taste of Spain home. ☀️

To celebrate the launch, enjoy 20% OFF ALL Spanish products at Chloe Eats until Friday, 28 August (inclusive).

No code needed — the discount is applied automatically.

👉 Discover the new Spanish collection at chloeeats.sg

Authentic Mediterranean food. Selected with care. Delivered in Singapore.

Welcome to Chloe Eats! Since 2020, we’ve been Singapore’s go-to for premium Mediterranean foods. Specializing in Italian pasta, canned tomatoes, and gourmet delights, we offer exceptional quality at great prices. Discover our curated selection and enjoy unbeatable value and service!

16/08/2026

Something special is arriving from Spain. 🇪🇸

A new collection of authentic Spanish flavours is on its way to Singapore, carefully selected from producers who know their craft.

From exceptional olives and piquillo peppers to conservas, sauces, aperitivo favourites and more.

Arriving soon. Already curious?

The new Spanish collection is now available to preview on Chloe Eats. Stock is expected to arrive in approximately one week.

13/08/2026

Have you discovered Colatura di Alici? 🇮🇹

Often described as the liquid gold of Italy, Colatura di Alici is a traditional Italian seasoning made from anchovies and sea salt. During the ageing process, the intensely savoury amber liquid is slowly collected, creating a remarkably concentrated source of umami.

And the best part? You only need a few drops.

Use it to add depth and savoury complexity to pasta, risotto, vegetables, salads, seafood, soups and broths. It can also bring an incredible boost to a simple plate of spaghetti with garlic, olive oil and chilli.

Our Zarotti Colatura di Alici brings this fascinating Italian tradition to your kitchen. A small bottle, but one with enormous possibilities.

From the sea. Made by time. 🇮🇹

Available from Chloe Eats.

09/08/2026

🌿 Where exceptional olive oil begins...

Before every bottle of Critida reaches your table, it begins here—among the ancient olive groves of Crete, Greece's largest island.

For over 4,000 years, olive trees have flourished in Crete's Mediterranean climate, nourished by abundant sunshine, mineral-rich soils and refreshing sea breezes.

Crete is also the homeland of the Koroneiki olive—widely regarded as one of the world's finest olive varieties and naturally renowned for its high polyphenol content. These natural antioxidants help preserve freshness and contribute to the distinctive character of premium extra virgin olive oil.

This unique environment gives Cretan olive oil its exceptional qualities:
🫒 Fresh, vibrant fruitiness
☀️ Naturally rich in polyphenols
🌿 Beautiful balance and complexity
💚 Naturally low acidity

At Critida, the olives are harvested at their peak and cold extracted within hours, preserving their remarkable freshness, aroma and flavour.

Because exceptional olive oil doesn't begin in a factory.

It begins in an olive grove.

🇬🇷 From the island of Crete—the home of the Koroneiki olive.

06/08/2026

👶🫒 Can children enjoy extra virgin olive oil?

Absolutely.

In Greece and across the Mediterranean, extra virgin olive oil has been part of family meals for generations. From first tastes to growing children, it's a simple, natural ingredient that's enjoyed every day.

Why do so many families choose it?

🌿 100% Organic – made from organically grown olives, with nothing artificial added.

💚 Naturally rich in monounsaturated fats and polyphenols, making it a cornerstone of the Mediterranean diet.

🍅 Easy to enjoy – drizzle over vegetables, pasta, bread, soups, salads or use in everyday cooking.

✨ Mild, smooth flavour – perfect for introducing little ones to the taste of real extra virgin olive oil.

Our Critida Eleni Organic Extra Virgin Olive Oil is cold extracted from carefully selected olives in Crete, preserving its fresh flavour and natural goodness.

Because healthy eating habits can start with simple, quality ingredients.

🇬🇷 From Greece. Organic. Made for the whole family.

As with all foods, introduce new foods according to your child's age and dietary needs. If you have concerns about your child's nutrition, consult your healthcare professional.

02/08/2026

Sometimes, the simplest things are the most unforgettable.

In Modena, one of the purest ways to appreciate a fine Aceto Balsamico di Modena is with nothing more than fresh crusty bread and a generous drizzle of extra virgin olive oil.

🥖 Tear, don't slice, the bread.
🫒 Pour a pool of premium extra virgin olive oil.
🍇 Add a splash of Giuseppe Giusti Balsamic Vinegar.
✨ Dip. Taste. Repeat.

The fruity notes of the olive oil balance the rich sweetness and gentle acidity of Giusti's balsamic, creating an incredibly simple appetiser that's ready in seconds.

Perfect before dinner, alongside a cheese board, or whenever you want to slow down and enjoy authentic Italian flavours.

Sometimes, luxury isn't complicated—it's just exceptional ingredients.

🇮🇹 Giuseppe Giusti – Italy's oldest balsamic vinegar producer since 1605.

29/07/2026

🌿 A simple morning ritual, inspired by the Mediterranean.

For generations, many people in Greece, Italy and Spain have started their day with a spoonful of extra virgin olive oil.

Why?

🫒 Rich in natural polyphenols – powerful antioxidants that help protect the olive oil from oxidation and contribute to its nutritional value.

💚 High in heart-healthy monounsaturated fats, making extra virgin olive oil a key part of the Mediterranean diet.

🌱 Organic and minimally processed, preserving the olive's natural flavour and nutrients.

✨ Smooth and peppery, a sign of fresh, high-quality extra virgin olive oil.

Our Critida Organic Extra Virgin Olive Oil is produced from organically grown olives in Crete and cold extracted within hours of harvest to preserve its exceptional quality and fresh, fruity character.

🥄 One spoon in the morning, drizzle over sourdough, finish a salad or simply enjoy with fresh tomatoes—the choice is yours.

Organic. Authentic. Exceptionally fresh.