09/25/2026
Since 2020.
The Apple Queen started six years ago.
And after all this time, it’s still just me.
I still choose the apples. I still make the caramel, dip every apple, melt every bowl of chocolate, add every topping, package every one, and make the deliveries myself.
There isn’t a production line or a big kitchen full of people behind The Apple Queen. Just a little business I started in 2020 that grew one apple at a time.
I’ve learned a lot along the way, changed a few things, perfected a few things, and probably eaten more caramel than I’d care to admit. But the important parts have stayed the same: good ingredients, Granny Smith apples, and making something I’m proud to put my name on.
Six years later, I still love seeing a counter full of finished apples at the end of the day.
And I’m especially grateful that you’re still buying them. 🤎