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2 French Chicks

2 French Chicks Your Chef on Call! A concierge chef service: anywhere, anytime, anything. Anytime, any day, any situation! No time to cook? We will stock your refrigerator and freezer with ready-to-eat goodies for a week.

Do you have children? We will prepare organic baby food and tailor menus to your children’s ages and tastes. Need to lose weight? Our special dishes will help you through your journey. Special needs (diabetic, no salt, gluten free...)? We are here for you with the support and guidance of a great dietician. Entertaining a small group or a crowd and don't know where to start? Unexpected clients to i

Do you have children? We will prepare organic baby food and tailor menus to your children’s ages and tastes. Need to lose weight? Our special dishes will help you through your journey. Special needs (diabetic, no salt, gluten free...)? We are here for you with the support and guidance of a great dietician. Entertaining a small group or a crowd and don't know where to start? Unexpected clients to i

A day at the office for this French Chick #rhubarb #apricotjam #hotpepperjelly #pickles #cornichons #berries #strawberry...
07/19/2021

A day at the office for this French Chick #rhubarb #apricotjam #hotpepperjelly #pickles #cornichons #berries #strawberryrhubarb
@2frenchchicks

Sunday Night delight
07/12/2021

Sunday Night delight

And today I was back in the studio with my friends @zonia.com.So much fun.Eggplant caviar and Beet tartare. Vegetarian f...
06/15/2021

And today I was back in the studio with my friends @zonia.com.
So much fun.
Eggplant caviar and Beet tartare. Vegetarian feast!

First job “post pandemic”( or at least for fully vaccinated guests).It felt amazing!
05/22/2021

First job “post pandemic”( or at least for fully vaccinated guests).
It felt amazing!

Hello ! I have not been posting here in a while as I realized 2 French Chicks was getting a lot more exposure from Insta...
05/16/2021

Hello ! I have not been posting here in a while as I realized 2 French Chicks was getting a lot more exposure from Instagram. Facebook is pushing small businesses to pay to promote posts and, quite frankly we cannot afford that.
Here are a few pictures of what we have been doing these past few months. I hope you enjoy them!

Our very own Favorite Chef, Claudine Marshall, made it to the Top 5 in her group. Now, the fun really begins. We must ge...
03/12/2021
Vote for Claudine Marshall

Our very own Favorite Chef, Claudine Marshall, made it to the Top 5 in her group. Now, the fun really begins. We must get her to #1 in her group in order for her to advance to the Quarter-Finals! Please vote once a day until 6:00PM (PST) on March 18th. And, spread the word. Thank you!

Winner to take home $50,000 and be featured in a two-page magazine spread!

If you are feeling generous, for the next 15+ hours, your favorite chef, Claudine Marshall, will receive 2-for-1 votes i...
03/03/2021
Vote for Claudine Marshall

If you are feeling generous, for the next 15+ hours, your favorite chef, Claudine Marshall, will receive 2-for-1 votes if you donate as little as $10 to Feeding America through the link below. Let’s get her to Number 1 in her group so she makes it to the Top 10. 34 hours left for Round 2!

Winner to take home $50,000 and be featured in a two-page magazine spread!

Thanks for all your support! Claudine made it through the first round into the Top 15. Now, onto the second round for th...
02/26/2021
Vote for Claudine Marshall

Thanks for all your support! Claudine made it through the first round into the Top 15. Now, onto the second round for the Top 10. Same process as the first round; vote every day until March 4th at 6:00PM (PST). Let’s get Claudine to Number 1!

Winner to take home $50,000 and be featured in a two-page magazine spread!

If you are feeling generous for the next 5 hours, your favorite chef, Claudine Marshall, will receive 2-for-1 votes if y...
02/23/2021
Vote for Claudine Marshall

If you are feeling generous for the next 5 hours, your favorite chef, Claudine Marshall, will receive 2-for-1 votes if you donate as little as $10 to Feeding America through the link below. Let’s get her to Number 1 in her group. 2 more days of daily voting!

Winner to take home $50,000 and be featured in a two-page magazine spread!

Covid new ways is shooting a show... Masks and open windows!2 episodes for Zonia.comFirst episode, baked salmon in rice ...
12/12/2020

Covid new ways is shooting a show... Masks and open windows!
2 episodes for Zonia.com
First episode, baked salmon in rice paper on a bed of sautéed mushrooms.

11/21/2020
Tid

Another catch from Ventura Fisherman's Market!
It is the season for California lobsters...

08/06/2020
Cooking Tutorial Tuna Tartare

We hope you enjoy our latest cooking tutorial: Tuna Tartare! Thanks again to Ventura Fisherman's Market for amazing fresh seafood.

In this video, you will learn how to make tuna tartare.

07/14/2020
Cooking Tutorial Traditional French Crêpes

In celebration of Bastille Day (Fête Nationale), check-out our latest tutorial: Traditional French Crêpes. Add a bit of Nutella and voilà! A delicious treat.

In this video, you will learn how to make traditional French crêpes.

07/05/2020
Cooking Tutorial Lemon Bars

We hope you enjoy our new cooking tutorial. How to make Classic Lemon Bars! Just delicious.

In this video, you will learn how to make classic lemon bars.

06/28/2020
Cooking Tutorial Mussels and Manila Clams Marinières

We hope you enjoy this week's cooking tutorial: Mussels and Manila Clams Marinières! Thanks Ventura Fisherman's Market for the beautiful seafood.

In this video, you will learn how to make Mussels and Manila Clams Marinières.

06/20/2020
Cooking Tutorial Mayonnaise

In this week's cooking tutorial, you will learn how to make homemade mayonnaise. It's an easy recipe, check it out!

In this video, you will learn how to make fresh mayonnaise.

It felt so good to go back to the studio with zonia.com. Créole Shrimp and Melon Salad with a Twist.
06/19/2020

It felt so good to go back to the studio with zonia.com. Créole Shrimp and Melon Salad with a Twist.

I decided to try the Ventura Fisherman's Market. These mussels were fantastic! Meaty, salty, fresh as can be. Tonight Ah...
06/13/2020

I decided to try the Ventura Fisherman's Market. These mussels were fantastic! Meaty, salty, fresh as can be. Tonight Ahi Tuna Poke from the same place. Stay tuned!

Timeline Photos
06/02/2020

Timeline Photos

If you want to learn some quick, easy, and healthy recipes, please subscribe to our YouTube channel. We have featured ou...
05/30/2020
2 French Chicks

If you want to learn some quick, easy, and healthy recipes, please subscribe to our YouTube channel. We have featured our recent collaboration with Wellness On Wheels, Inc. Health Care at Home Group and will be adding more content soon!

Learn how to make easy dishes from Chef Claudine, winner of Food Network's Clash of the Grandmas, and owner of 2 French Chicks. Your Chef on Call! A concierg...

Quarantine dinner for a lonely French Chick! Freshly squeezed clémentine daiquiri. Shrimp and avocado stir fry! Stay hom...
04/09/2020

Quarantine dinner for a lonely French Chick!
Freshly squeezed clémentine daiquiri. Shrimp and avocado stir fry! Stay home! Stay safe.

I cannot help playing with food! Alone brunch on my balcony! Stay home and stay safe!
03/29/2020

I cannot help playing with food! Alone brunch on my balcony! Stay home and stay safe!

When a French Chick finds herself at the floating market in Thailand... you can expect many, many pictures of food! Wow!...
02/15/2020

When a French Chick finds herself at the floating market in Thailand... you can expect many, many pictures of food! Wow! It was incredible!!!

Valentine’s Day in Bangkok, Thailand with Nadia Hout. This French Chick knows how to find the best places... Seven Flavo...
02/14/2020

Valentine’s Day in Bangkok, Thailand with Nadia Hout. This French Chick knows how to find the best places... Seven Flavours

A great Holiday party in Pacific Palisades
12/15/2019

A great Holiday party in Pacific Palisades

And we are back in the studio!Check out Chef Claudine on zonia.comFun, healthy and easy recipes.@zonia.com@2frenchchicks...
09/06/2019

And we are back in the studio!
Check out Chef Claudine on zonia.com
Fun, healthy and easy recipes.
@zonia.com
@2frenchchicks.com

A paella for a Birthday party!I love travelling with food!
09/01/2019

A paella for a Birthday party!
I love travelling with food!

Starting the season with a Big Bang! Netflix rooftop... 120 guests! Beautiful wedding! Happy chef! Summer vacations are ...
08/25/2019

Starting the season with a Big Bang! Netflix rooftop... 120 guests! Beautiful wedding! Happy chef! Summer vacations are over. Call us! We are ready.

And then we caught a skate! And only this happy French Chicks was interested and knew what to do with it!Happy fishing i...
06/26/2019

And then we caught a skate! And only this happy French Chicks was interested and knew what to do with it!
Happy fishing in Alaska #skate #alaskafishing #fish @2french Hicks

A great party in Beverly Hills. 2 French Chicks
06/16/2019

A great party in Beverly Hills. 2 French Chicks

What is this French Chick to do on Mother’s Day? Enjoy a fun brunch with her children of course and then rush to Santa M...
05/13/2019

What is this French Chick to do on Mother’s Day? Enjoy a fun brunch with her children of course and then rush to Santa Monica to cater the Premiere of a lovely Bulgarian short movie (Life in Four Seasons). What a day!

Our platters are in big demand this Spring! Another great cocktail party in Calabasas  French.us. Great evening!
05/09/2019

Our platters are in big demand this Spring! Another great cocktail party in Calabasas French.us. Great evening!

First you buy shelves at Home Depot... You tape exotic leaves, you cut yummy cheeses, and then you go crazy decorating w...
05/01/2019

First you buy shelves at Home Depot... You tape exotic leaves, you cut yummy cheeses, and then you go crazy decorating with fresh fruit, nuts and flowers...Voilà! Very happy client!!!

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805.727.3084

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Comments

A day at the office for this French Chick #rhubarb #apricotjam #hotpepperjelly #pickles #cornichons #berries #strawberryrhubarb @2frenchchicks
Sunday Night delight
And today I was back in the studio with my friends @zonia.com. So much fun. Eggplant caviar and Beet tartare. Vegetarian feast!
First job “post pandemic”( or at least for fully vaccinated guests). It felt amazing!
Hello ! I have not been posting here in a while as I realized 2 French Chicks was getting a lot more exposure from Instagram. Facebook is pushing small businesses to pay to promote posts and, quite frankly we cannot afford that. Here are a few pictures of what we have been doing these past few months. I hope you enjoy them!
Our very own Favorite Chef, Claudine Marshall, made it to the Top 5 in her group. Now, the fun really begins. We must get her to #1 in her group in order for her to advance to the Quarter-Finals! Please vote once a day until 6:00PM (PST) on March 18th. And, spread the word. Thank you!
If you are feeling generous, for the next 15+ hours, your favorite chef, Claudine Marshall, will receive 2-for-1 votes if you donate as little as $10 to Feeding America through the link below. Let’s get her to Number 1 in her group so she makes it to the Top 10. 34 hours left for Round 2!
Thanks for all your support! Claudine made it through the first round into the Top 15. Now, onto the second round for the Top 10. Same process as the first round; vote every day until March 4th at 6:00PM (PST). Let’s get Claudine to Number 1!
If you are feeling generous for the next 5 hours, your favorite chef, Claudine Marshall, will receive 2-for-1 votes if you donate as little as $10 to Feeding America through the link below. Let’s get her to Number 1 in her group. 2 more days of daily voting!
Vote for Claudine on February 16th https://favchef.com/2021/claudine-marshall
Covid new ways is shooting a show... Masks and open windows! 2 episodes for Zonia.com First episode, baked salmon in rice paper on a bed of sautéed mushrooms.
Another catch from Ventura Fisherman's Market! It is the season for California lobsters...