07/19/2021
A day at the office for this French Chick #rhubarb #apricotjam #hotpepperjelly #pickles #cornichons #berries #strawberryrhubarb
@2frenchchicks
2 French Chicks
- Home
- United States
- Agoura Hills, CA
- 2 French Chicks
Your Chef on Call! A concierge chef service: anywhere, anytime, anything. Anytime, any day, any situation! No time to cook? We will stock your refrigerator and freezer with ready-to-eat goodies for a week.
Do you have children? We will prepare organic baby food and tailor menus to your children’s ages and tastes. Need to lose weight? Our special dishes will help you through your journey. Special needs (diabetic, no salt, gluten free...)? We are here for you with the support and guidance of a great dietician. Entertaining a small group or a crowd and don't know where to start? Unexpected clients to i
Do you have children? We will prepare organic baby food and tailor menus to your children’s ages and tastes. Need to lose weight? Our special dishes will help you through your journey. Special needs (diabetic, no salt, gluten free...)? We are here for you with the support and guidance of a great dietician. Entertaining a small group or a crowd and don't know where to start? Unexpected clients to i
07/12/2021
Sunday Night delight
06/15/2021
And today I was back in the studio with my friends @zonia.com.
So much fun.
Eggplant caviar and Beet tartare. Vegetarian feast!
05/22/2021
First job “post pandemic”( or at least for fully vaccinated guests).
It felt amazing!
05/16/2021
Hello ! I have not been posting here in a while as I realized 2 French Chicks was getting a lot more exposure from Instagram. Facebook is pushing small businesses to pay to promote posts and, quite frankly we cannot afford that.
Here are a few pictures of what we have been doing these past few months. I hope you enjoy them!
03/12/2021
Vote for Claudine Marshall
Our very own Favorite Chef, Claudine Marshall, made it to the Top 5 in her group. Now, the fun really begins. We must get her to #1 in her group in order for her to advance to the Quarter-Finals! Please vote once a day until 6:00PM (PST) on March 18th. And, spread the word. Thank you!
Winner to take home $50,000 and be featured in a two-page magazine spread!
03/03/2021
Vote for Claudine Marshall
If you are feeling generous, for the next 15+ hours, your favorite chef, Claudine Marshall, will receive 2-for-1 votes if you donate as little as $10 to Feeding America through the link below. Let’s get her to Number 1 in her group so she makes it to the Top 10. 34 hours left for Round 2!
Winner to take home $50,000 and be featured in a two-page magazine spread!
02/26/2021
Vote for Claudine Marshall
Thanks for all your support! Claudine made it through the first round into the Top 15. Now, onto the second round for the Top 10. Same process as the first round; vote every day until March 4th at 6:00PM (PST). Let’s get Claudine to Number 1!
Winner to take home $50,000 and be featured in a two-page magazine spread!
02/23/2021
Vote for Claudine Marshall
If you are feeling generous for the next 5 hours, your favorite chef, Claudine Marshall, will receive 2-for-1 votes if you donate as little as $10 to Feeding America through the link below. Let’s get her to Number 1 in her group. 2 more days of daily voting!
Winner to take home $50,000 and be featured in a two-page magazine spread!
02/12/2021
Vote for Claudine Marshall
Vote for Claudine on February 16th
https://favchef.com/2021/claudine-marshall
to be feature inside Bon Appétit Magazine and take home $20,000!
12/12/2020
Covid new ways is shooting a show... Masks and open windows!
2 episodes for Zonia.com
First episode, baked salmon in rice paper on a bed of sautéed mushrooms.
11/21/2020
Tid
Another catch from Ventura Fisherman's Market!
It is the season for California lobsters...
08/06/2020
Cooking Tutorial Tuna Tartare
We hope you enjoy our latest cooking tutorial: Tuna Tartare! Thanks again to Ventura Fisherman's Market for amazing fresh seafood.
In this video, you will learn how to make tuna tartare.
07/14/2020
Cooking Tutorial Traditional French Crêpes
In celebration of Bastille Day (Fête Nationale), check-out our latest tutorial: Traditional French Crêpes. Add a bit of Nutella and voilà! A delicious treat.
In this video, you will learn how to make traditional French crêpes.
07/05/2020
Cooking Tutorial Lemon Bars
We hope you enjoy our new cooking tutorial. How to make Classic Lemon Bars! Just delicious.
In this video, you will learn how to make classic lemon bars.
06/28/2020
Cooking Tutorial Mussels and Manila Clams Marinières
We hope you enjoy this week's cooking tutorial: Mussels and Manila Clams Marinières! Thanks Ventura Fisherman's Market for the beautiful seafood.
In this video, you will learn how to make Mussels and Manila Clams Marinières.
06/20/2020
Cooking Tutorial Mayonnaise
In this week's cooking tutorial, you will learn how to make homemade mayonnaise. It's an easy recipe, check it out!
In this video, you will learn how to make fresh mayonnaise.
06/19/2020
It felt so good to go back to the studio with zonia.com. Créole Shrimp and Melon Salad with a Twist.
06/14/2020
Cooking Tutorial Hawaiian Sticky Pineapple Chicken
Our latest cooking tutorial, Hawaiian Sticky Pineapple Chicken. We hope you enjoy!
In this video, you will learn how to make Hawaiian Sticky Pineapple Chicken.
06/13/2020
I decided to try the Ventura Fisherman's Market. These mussels were fantastic! Meaty, salty, fresh as can be. Tonight Ahi Tuna Poke from the same place. Stay tuned!
06/02/2020
Timeline Photos
05/30/2020
2 French Chicks
If you want to learn some quick, easy, and healthy recipes, please subscribe to our YouTube channel. We have featured our recent collaboration with Wellness On Wheels, Inc. Health Care at Home Group and will be adding more content soon!
Learn how to make easy dishes from Chef Claudine, winner of Food Network's Clash of the Grandmas, and owner of 2 French Chicks. Your Chef on Call! A concierg...
04/09/2020
Quarantine dinner for a lonely French Chick!
Freshly squeezed clémentine daiquiri. Shrimp and avocado stir fry! Stay home! Stay safe.
03/29/2020
I cannot help playing with food! Alone brunch on my balcony! Stay home and stay safe!
02/15/2020
When a French Chick finds herself at the floating market in Thailand... you can expect many, many pictures of food! Wow! It was incredible!!!
02/14/2020
Valentine’s Day in Bangkok, Thailand with Nadia Hout. This French Chick knows how to find the best places... Seven Flavours
12/15/2019
A great Holiday party in Pacific Palisades
09/06/2019
And we are back in the studio!
Check out Chef Claudine on zonia.com
Fun, healthy and easy recipes.
@zonia.com
@2frenchchicks.com
09/01/2019
A paella for a Birthday party!
I love travelling with food!
08/25/2019
Starting the season with a Big Bang! Netflix rooftop... 120 guests! Beautiful wedding! Happy chef! Summer vacations are over. Call us! We are ready.
06/26/2019
And then we caught a skate! And only this happy French Chicks was interested and knew what to do with it!
Happy fishing in Alaska #skate #alaskafishing #fish @2french Hicks
06/16/2019
A great party in Beverly Hills. 2 French Chicks
05/13/2019
What is this French Chick to do on Mother’s Day? Enjoy a fun brunch with her children of course and then rush to Santa Monica to cater the Premiere of a lovely Bulgarian short movie (Life in Four Seasons). What a day!
05/09/2019
Our platters are in big demand this Spring! Another great cocktail party in Calabasas French.us. Great evening!
05/01/2019
First you buy shelves at Home Depot... You tape exotic leaves, you cut yummy cheeses, and then you go crazy decorating with fresh fruit, nuts and flowers...Voilà! Very happy client!!!
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Agoura Hills, CA
91301
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Videos
Tid
Some fun in Calabasas! Who said cooking is hard!! French.us
First day in Katchikan !!
Presenting appetizers to the guests!
Chef Claudine’s, 2 French Chicks—Food Network Clash of the Grandmas winner—mayonnaise flight class number 6. 2frenchchicks.com
Chef Claudine’s, 2 French Chicks—Food Network Clash of the Grandmas winner—mayonnaise flight class number 5. 2frenchchicks.com
Chef Claudine’s, 2 French Chicks—Food Network Clash of the Grandmas winner—mayonnaise flight class number 4. 2frenchchicks.com
Chef Claudine’s, 2 French Chicks—Food Network Clash of the Grandmas winner—mayonnaise flight class number 3. 2frenchchicks.com
Chef Claudine’s, 2 French Chicks—Food Network Clash of the Grandmas winner—mayonnaise flight class number 2. 2frenchchicks.com
Chef Claudine’s, 2 French Chicks—Food Network Clash of the Grandmas winner—mayonnaise flight class number 1. 2frenchchicks.com
It's cooked! For more information, exact recipes, quantities, contact Chef Claudine Marshall at [email protected]. Watch our next live in August, stay tuned! www.2frenchchicks.com Food Network L.A. Food Fest The New York Times Food L.A. Times Food My Foodies Los Angeles, California Clash of the Grandmas
Live cooking with Chef Claudine Marshall / 2 French Chicks
The cooking of the unilateral salmon! See you soon, when it's ready! www.2frenchchicks.com By Clash of the Grandmas Chef Claudine Marshall! Food Network L.A. Times Food Los Angeles, California
Chimichurri sauce by Food Network Clash of the Grandmas Chef Claudine Marshall. Contact her on [email protected] www.2frenchchicks.com
Live cooking demo with Chef Claudine Marshall, in her friend's kitchen! Today's dish is Alaskan wild caught salmon unilateral. Side dishes Provençal tomatoes and roasted asparagus! See you in a little while!
2 French Chicks is fishing!
Wild fish at 2 French Chicks! http://2frenchchicks.com/ #catering #2frenchchicks #summerparty #celebration
And we are off!
And now the video of the event at Fashion week...yours truly passing meatballs!!! It was a fantastic event, great partners, great fun and fabulous fashion
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Comments
A day at the office for this French Chick #rhubarb #apricotjam #hotpepperjelly #pickles #cornichons #berries #strawberryrhubarb
@2frenchchicks
Sunday Night delight
And today I was back in the studio with my friends @zonia.com.
So much fun.
Eggplant caviar and Beet tartare. Vegetarian feast!
First job “post pandemic”( or at least for fully vaccinated guests).
It felt amazing!
Hello ! I have not been posting here in a while as I realized 2 French Chicks was getting a lot more exposure from Instagram. Facebook is pushing small businesses to pay to promote posts and, quite frankly we cannot afford that.
Here are a few pictures of what we have been doing these past few months. I hope you enjoy them!
Our very own Favorite Chef, Claudine Marshall, made it to the Top 5 in her group. Now, the fun really begins. We must get her to #1 in her group in order for her to advance to the Quarter-Finals! Please vote once a day until 6:00PM (PST) on March 18th. And, spread the word. Thank you!
If you are feeling generous, for the next 15+ hours, your favorite chef, Claudine Marshall, will receive 2-for-1 votes if you donate as little as $10 to Feeding America through the link below. Let’s get her to Number 1 in her group so she makes it to the Top 10. 34 hours left for Round 2!
Thanks for all your support! Claudine made it through the first round into the Top 15. Now, onto the second round for the Top 10. Same process as the first round; vote every day until March 4th at 6:00PM (PST). Let’s get Claudine to Number 1!
If you are feeling generous for the next 5 hours, your favorite chef, Claudine Marshall, will receive 2-for-1 votes if you donate as little as $10 to Feeding America through the link below. Let’s get her to Number 1 in her group. 2 more days of daily voting!
Vote for Claudine on February 16th
https://favchef.com/2021/claudine-marshall
Covid new ways is shooting a show... Masks and open windows!
2 episodes for Zonia.com
First episode, baked salmon in rice paper on a bed of sautéed mushrooms.
Another catch from Ventura Fisherman's Market!
It is the season for California lobsters...