Sweet Anne's

Sweet Anne's From a self-taught baker to the founder of Sweet Anne's, I'm on a delicious mission to sprinkle joy with every treat.

Whether it's gooey chocolate chip cookies or spiced apple cider donuts, we have something for every season!

08/08/2026

Finally started my own batch of vanilla extract! It’s honestly so simple—just vanilla beans and vodka. Now the hardest part begins: waiting 6 months for it to be ready. 😅

This week, I switched things up and made a new kind of Italian bread and It turned out delicious, super light and airy, ...
08/03/2026

This week, I switched things up and made a new kind of Italian bread and It turned out delicious, super light and airy, and honestly, it was a breeze to whip up. 🥖✨

Sometimes the best desserts are the ones that don’t take all day. I kept things simple this year with brown butter rice ...
07/07/2026

Sometimes the best desserts are the ones that don’t take all day. I kept things simple this year with brown butter rice krispy treats and cake batter blondies—both were such a hit. Just added some red, white, and blue sprinkles to make them feel a little more festive! 🇺🇸✨

🇺🇸🎉 With the 4th of July around the corner, I wanted to share a throwback to one of my very first fondant cakes and butt...
07/03/2026

🇺🇸🎉 With the 4th of July around the corner, I wanted to share a throwback to one of my very first fondant cakes and buttercream🎂💕 This was my first attempt at stripes, colored homemade fondants, and cutouts. Sure, it’s not perfect, but I think it’s pretty cute! 😍 It’s always nice to look back at where you started and see how far you’ve come. Here’s to growth and learning in the kitchen! 🎊✨

It’s been too long since I baked up a batch of Italian butter cookies! This time, I switched it up by adding creamy whit...
06/24/2026

It’s been too long since I baked up a batch of Italian butter cookies! This time, I switched it up by adding creamy white chocolate, and let me tell you—I think I’ve just found my new favorite cookie! Who else loves a sweet twist on a classic?

Hi! After a brief hiatus from the farmers market to welcome my precious daughter into the world in November, I'm excited...
06/13/2026

Hi! After a brief hiatus from the farmers market to welcome my precious daughter into the world in November, I'm excited to announce that we’re getting back into the groove!

This week, I’m opening up orders for our delicious homemade Italian bread! Choose from our classic Italian round loaves or the delightful stirato bread, a tasty Italian baguette.

If you’d like to grab some fresh bread, just send me a message! Please remember, a 48-hour notice is required for orders.

Cake decorating is always an exciting challenge for me! For my daughter’s baptism cake, I decided to go with a fresh flo...
06/08/2026

Cake decorating is always an exciting challenge for me! For my daughter’s baptism cake, I decided to go with a fresh flower theme and beautiful strips made from wafer paper. I’m so in love with how it turned out! 🍰✨ And what’s better than a Funfetti cake? It’s our all-time favorite! 🎈💖

In honor of Elizabeth’s baptism this weekend here is a look back at Scarlett’s baptism cake. It was my first time making...
06/02/2026

In honor of Elizabeth’s baptism this weekend here is a look back at Scarlett’s baptism cake. It was my first time making fondant ruffles and I loved how it came out!

Don’t forget to stop by Papas Kitchen today and grab yourself some brown butter chocolate chip cookies or Italian Butter...
05/27/2026

Don’t forget to stop by Papas Kitchen today and grab yourself some brown butter chocolate chip cookies or Italian Butter Sprinkle cookies! They will be there all week until sold out.

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Aiken, SC

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