08/28/2026
Hello Everyone
Here is the menu I'm offering 8/31 through 9/4 To order please write an email to [email protected]. Just tell us your name, what days you would like to pick up, and how many people you 4 p.m. and 6 p.m. at 1107 North Main Street Amherst Ohio. Please have emails of meal requests to me by Monday the 31st at 10 a.m. Thank you very much! I'm looking forward to making delicious food for you and your families
Ryan Crow
Monday 8/31
Chicken Paprikash: stewed chicken thighs in a traditional Hungarian sauce over house made dumplings served with broccoli
Tuesday 9/1
Swedish meatballs: small tender pork and beef meatballs, in a rich creamy brown gravy, over wide egg noodles served with carrots and peas
Wednesday 9/2
Chicken Bruschetta Pasta: local tomato, basil, garlic bruschetta over angel hair pasta topped with grilled chicken, balsamic reduction and shaved parmesan served with a toasted garlic baguette
Thursday 9/3
Italian trio: cheese lasagna, penne ala vodka and chicken parmesan
Friday 9/4
Brisket: slow cooked beef brisket, natural jus, sautéed mushrooms, and onions served with red skin mashed potatoes and a vegetable medley
Sides please order by Monday
(Available for pick up any day Monday-Friday)
Soup of the week:
Broccoli cheddar
-Blackened steak salad: blackened and seared beef tenderloin, crisp romaine, grape tomatoes, red onion, charred corn, goat cheese with sour dough croutons with house made ranch
($16/ entree salad)
-Strawberry spinach salad: fresh strawberries, fresh spinach, goat cheese, and candied walnuts with a poppyseed dressing ($7/side)
- House salad, mixed greens, cucumber, grape tomatoes, croutons with house made ranch dressing ($6/side)
- Cobb salad, crisp romaine and iceberg topped with grilled chicken, bacon, chopped eggs, cheddar cheese and grape tomatoes
with house made ranch ($8/side)
-7 layer taco dip, with corn tortilla chips ($8/side)
- Chicken Parmesan: chicken breast breaded with marinara and mozzarella served with penne pasta and marinara $15
-Mac and Cheese: small (7 inch tin) $6,
large(9 inch tin) $8
-Cabbage and noodles: small (7 inch tin) $6,
large (9 inch tin)$8, add bacon $1
Clean eating menu
-Fresh ingredients
-Low carbs
-Low sodium
-Gluten free
Prepared and refrigerated the day of pick up any day Monday-Friday
Eggroll in a bowl: pork sausage cabbage slaw tossed in an asian sauce, scallion and sesame $15 (gluten free)
Stuffed bell peppers: seasoned ground turkey rice and mozzarella stuffed bell pepper with tomato sauce $15 (gluten free)
Hanger steak, grilled beef hanger steak, chimichurri, red skin mash potatoes and asparagus $16 (gluten-free)
Steak tip: seared beef tenderloin zucchini, mushrooms, carrots with jasmine rice and a side of yum yum sauce $16 (gluten-free)
Pork tenderloin: Dijon roasted pork tenderloin cherry chutney served with and red skin mashed potatoes and green beans $15 (gluten-free)
Honey Chicken $15 (gluten free)
Grilled chicken breast, local honey
Sweet Potatoes
Green Beans
Tuscan chicken $15 (gluten free)
Chicken breast in reduced chicken bone broth, cream, sundried tomatoes and spinach, with jasmine rice
Bacon cheddar chicken $15 (gluten free) grilled chicken breast crisp bacon broccoli redskin mashed potatoes and sharp cheddar cheese
-Smothered chicken, grilled chicken, bell peppers mushrooms and onions with pepper jack cheese $15
Vegan, Vegetarian & gluten free
Seasonal fruit $5 (gluten free & vegan) 1 pint of 4 different seasonal fruit
Veggie stir fry: zucchini, carrots, cauliflower, bell peppers, broccoli and cabbage sautéed and finished asian style $14 (vegan gluten-free)
Quinoa salad: Quinoa, cucumber, bell peppers, chickpeas, red onion tossed with a red wine vinaigrette $10 (vegan gluten-free)
Seafood
Shrimp spaghetti: sautéed shrimp, grape tomato, spinach, w-wine garlic sauce over g.f. spaghetti $15 (gluten free)
Salmon: Seared salmon with a maple pear glaze, green beans and jasmine rice $16 (gluten-free)
Cod: baked cod loin with gluten-free crumbs jasmine rice, tartar sauce, and green beans $15 (gluten-free)
