Happy Food by Nancy

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Happy Food by Nancy Celebrating the joy that comes from growing, cooking and sharing food with family & friends

Tomato season. The most wonderful time of the year! I think this may be my favorite way to eat them!
07/19/2026

Tomato season. The most wonderful time of the year! I think this may be my favorite way to eat them!

07/03/2026

Green beans and cucumbers and peppers ..oh my. Garden is doing its thing!

06/27/2026
Our raspberries are in full swing and we are just starting to pick blueberries. We love them on yogurt, oatmeal, or all ...
06/12/2026

Our raspberries are in full swing and we are just starting to pick blueberries. We love them on yogurt, oatmeal, or all by themselves. Filled with fiber and antioxidants, they are a perfect way to start the day.

What a wonderful evening with making paella 🥘! We had so much fun!
04/04/2026

What a wonderful evening with making paella 🥘! We had so much fun!

It was a very festive cookie baking day! 🎄❤️Pizzelle, Chocolate-dipped Shortbread, Raspberry Almond Thumbprints, Chocola...
12/15/2025

It was a very festive cookie baking day!
🎄❤️Pizzelle, Chocolate-dipped Shortbread, Raspberry Almond Thumbprints, Chocolate-dipped Amaretti (GF- almond flour), Peanut Blossoms (GF -no flour), and both regular and GF (1:1 GF flour) Gingerbread! 🎄🎅🏼

Recipes for Pizzelle, Amaretti, Peanut Blossoms, and Gingerbread can all be found at happyfoodbynancy.com.
I’ll post the Shortbread and Thumbprint recipes soon!

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Annapolis, MD

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