Vegetarian in Boston

05/01/2025

Making hard-boiled eggs in the air fryer saves time. And it works.

04/05/2025

Craving great pizza? Florina Pizzeria & Panicoteca in Boston’s Beacon Hill has that, and more

Pizza craving hit while passing through Boston’s blooming Beacon Hill yesterday on my way from North Station to inspirational photo adventures involving blossoms in the city. I barely had the time …

04/03/2025

Praising a very good neighborhood restaurant

Honest is a great concept! This street food-oriented small restaurant chain has a nice and welcoming outlet in Waltham, and there are two more in Massachusetts. In fact, there are several Honest re…

03/31/2025

For dinner tonight (+ lots of veggies)

Nothing is easier than this olive oil quiche crust. I made it tonight adapting a recipe found online, and it works very well. You can mix flours differently, using a gluten-free flour mix or oat fl…

03/31/2025

New post http://vegetarianinboston.com/2025/03/31/food-is-love-food-is-energy/

03/28/2025

Making yesterday’s Bolognese sauce

03/27/2025

Vegan bolognese tonight? I made this sauce with gluten-free linguine and thought I'd share my recipe and pictures. Bon app :)

Craving something savory tonight, I pull out gluten-free linguine, French brown lentils and drive in the late March sunlight peppered with red maple buds to get fresh veggies from Market Basket. A …

03/24/2025

Hi! My first recipe adaptation is up now. Come visit Vegetarian in Boston! More bright and fresh recipes reviews to follow.

When it is still too cold for a fresh salad and too early for local young potatoes, this soup will brighten a cool spring day while bringing warmth and cheerful energy into your kitchen. I adapted …