Vessell Farm

09/28/2025

Sunday morning Church and Blueberry Biscuits

03/14/2025

01/01/2025

Making pasture progress

11/11/2024

Jalapeño cheddar loaf!

11/06/2024

Added a lil dude to a pork pack!

09/08/2024

We’ve been cooking up a storm at the farm lately!

03/30/2024

Recipe testing dark chocolate pecan oat cookies..I may have finally got it down.

02/21/2024

Kombucha mama!

02/21/2024

Hatched out 15 babies this week!

01/27/2024

Incubabies coming soon!

01/02/2024

So much has happened- we had a baby, we moved into our new farm house, our chickens started laying, we started clearing our land, we’ve added a kitchen in our house, I have a teenager! So much life has happened and it only going to continue changing. 2024’s goal is to eat more fermented foods. I’ve converted a china cabinet into my fermentation cabinet and I’m working on the perfect kombucha and sauerkraut first! Let 2024 be the year you heal 💚