Recipes from 'This Southern Girl'

Recipes from 'This Southern Girl' I'm a Georgia peach who loves to cook and bake. I use family recipes and cookbooks, as well as create my own dishes.

06/12/2026

Love me a little spicy cabbage! I used a little mustard, soy sauce, and seasoning on the salmon and pan seared it. The homemade mashed potatoes have butter, garlic, chives, salt and pepper, buttermilk and sour cream.

06/09/2026

Squash and zucchini.

06/08/2026

NO SEEDS!!! I've been buying these for years and they're always full of seeds; until today!

05/31/2026

Kale Salad
No I'm not using gloves because this salad is just for me and I don't want to!
Wash and dry the kale. Massaging the greens helps to tenderize and make them less chewy. Then I added in tomato, cucumbers, red onion, banana peppers, bacon, and sweet peppers. You could use fresh avocado, but these single servings work perfectly! Between the olive oil, lime juice, juice from the tomatoes, and the avocado, this salad is super juicy and you don't need additional dressing. Sometimes I add a boiled egg for extra protein. And in my opinion, letting it sit for 30-45 minutes takes this salad to another level!

05/28/2026

05/26/2026

Vanilla extract.
I haven't purchased it in years! Get you a glass jar, good quality vanilla beans, and vodka, or bourbon. (I prefer bourbon. ) Store in a cool, dark place for 6 weeks, or more. I use it in my baked goods, frosting, and sometimes my coffee. Cost efficient, and intense flavor.

05/18/2026

Wings marinated for at least 24 hours in soy sauce, garlic powder, fresh ginger, minced garlic, a splash of apple cider vinegar, and crushed red pepper. Baked in the oven until crisp. (You could fry them too.) Fried rice has broccoli, egg, onion, peppers, ginger, garlic, and shrimp,
Chicken eggrolls are from Aldi's.

05/10/2026

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Augusta, GA

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