In December 2011, I became a Barbecue Wife when my husband opened a craft style barbecue joint in Austin, Texas. I was immediately taken with their signature sauce: the intense spices, the subtle smokiness...After experimenting I found that by infusing a little barbecue sauce into my homemade bloody mary mix recipe, it took the flavor from great to holy mama good! Much like the slow, careful craft
of smoking barbecue, this mix is all about attention to detail. I combined a unique blend of hand-smoked spices like sea salt and coarse black pepper (key ingredients in preparing Central Texas Smoked Meat)! There are no short cuts, no "junk" added to this mix. After just one sip, you’ll taste the difference: a bloody mary mix that does not require you to add a thing (well, maybe a rib or two). Drink Well. Do Good. You’re putting a little GOOD in the world. We believe in supporting community and paying it forward. For every bottle sold and every sip you enjoy, a portion of the proceeds will go toward a cause we love. Learn more at BarbecueWife.com. This is more than just a Bloody Mary Mix or a Good time in a bottle. The Barbecue Wife was conceived with the understanding that life is short. Take time to enjoy the little things and spread good wherever you go!
~Catherine
