Maddalone Cattle Co.

08/29/2026

5:30 AM on the ranch. 🌅

Cows fed. Steers fed. Water troughs filled. Fresh hay going out.

Just another beautiful morning at Maddalone Cattle Co. Thanks for following along with us. 🐂

08/29/2026

STOP BY Burnt Hills Cafe, INC. today to get our Fullblood Wagyu burgers on special! 🍔 🤤!

08/27/2026

Albany Country Club members get ready!! Stop in to get your Maddalone Cattle Co sandwiches! 🥪

This week's featured specials you won't want to miss!

08/27/2026

A little cattle lingo for you today. 🐂

What's the difference between a bull, steer, heifer and cow?

There actually is a specific meaning for each — and now you'll know exactly what we're talking about when you hear us use them around the ranch.

08/24/2026

This is where the beef you buy from us starts!

These are some of our yearling Fullblood Wagyu steers. They still have a long way to go, but over the next year and a half or so we'll continue raising them slowly and intentionally.

From our ranch to your table — the process starts right here. 🐂🥩

08/22/2026

One of the best parts of being first-generation ranchers is getting to build this our way.

Going completely **Fullblood Wagyu** has given us the clearest direction we've had since starting Maddalone Cattle Co.

Now we keep learning, keep improving and build something our family and community can be proud of. 🐂

08/20/2026

What do we look for when buying a Fullblood Wagyu cow?

The animal in front of us matters — but so do the genetics behind her.

We're not just buying one cow. We're hopefully adding genetics that will influence our herd for years to come. 🐂

08/17/2026

Yesterday we told you our herd is now completely Fullblood Wagyu.

Today: **what does F1 actually mean?**

F1 cattle can be great cattle and produce incredible beef — but for Maddalone Cattle Co., we've chosen to focus our breeding program completely on Fullblood Wagyu. 🐂

08/17/2026

A pretty big milestone for our ranch.

We sold our remaining F1 pairs and brought home six Fullblood Wagyu cow-calf pairs.

Our entire herd is now 100% Fullblood Wagyu.

We’re a small operation and that’s intentional. We’re focused on doing one thing and doing it really well.

Excited for what’s ahead at Maddalone Cattle Co. 🐂

08/13/2026

We just got back from the processor… and this batch looks GOOD. 🥩

Beautiful marbling throughout these Fullblood Wagyu cuts, and we’re excited to get them into your hands.

If you want first pick from this order, send us a message!

📍 Maddalone Cattle Co. | Charlton, NY