The Huffman Family Farm

06/12/2026

Good morning farm friends! It's Friday June 12th and we're open today until 1pm. We've got more heirloom tomatoes fresh from the vine and the tables are filling up fast! 30+ varieties to choose from!

We also have:
Squash
Zucchini
Onions
Potatoes
Bell peppers
Shish*tos
Jalapenos
Serranos
Sweet corn
Carrots

We also have fresh salad dressings:
Buttermilk ranch
Lemon/miso
Orange/ginger

Fresh compound butters:
Smokey chipotle
Mexican Street corn
Dill

We also have:
fresh sourdough bread from Toasted Bread Co.
Delicious local honey and jam from Sugarberry Slope
Soup mixes and granola from Petrichor Lifestyle Brands, LLC.
Wonderful coffee from Plaid Rooster Coffee Roaster

We're conveniently located near SE 29th and Choctaw rd at 2440 Orchard Rd and everything we grow is pesticide free.
Stop by and pick up some of the tastiest tomatoes you've ever had!
Call me at 405-519-2498 if you have questions!

06/11/2026

You can find this amazing coffee at our farm!!!

06/11/2026

Good morning farm friends! It's Thursday June 11th and we're open today until 1pm. We've got more heirloom tomatoes fresh from the vine and the tables are filling up fast! 30+ varieties to choose from!

We also have:
Squash
Zucchini
Onions
Potatoes
Bell peppers
Shish*tos
Jalapenos
Serranos
Sweet corn

We also have fresh salad dressings:
Buttermilk ranch
Lemon/miso
Orange/ginger

Fresh compound butters:
Smokey chipotle
Mexican Street corn
Dill

We also have:
fresh sourdough bread from Toasted Bread Co.
Delicious local honey and jam from Sugarberry Slope
Soup mixes and granola from Petrichor Lifestyle Brands, LLC.
Wonderful coffee from Plaid Rooster Coffee Roaster

We're conveniently located near SE 29th and Choctaw rd at 2440 Orchard Rd and everything we grow is pesticide free.
Stop by and pick up some of the tastiest tomatoes you've ever had!
Call me at 405-519-2498 if you have questions!

06/10/2026

Hey farm friends! We use these small Styrofoam boxes for keeping our produce cool while transporting. They are typically from shipping medical items and are often thrown away by the recipient.
If you have access to any we would love to get a few more! Call/text me if you have any you want to get rid of! 405-519-2498

06/10/2026

A great article!

06/10/2026

If you're looking for a great event to learn more about sustainability, this is it!!!

Sustainable Urban Landscape Conference 🌿
Changing our landscapes for a changing climate.

Join us June 26 & 27 | 9 AM–4 PM at Metro Tech Springlake Campus for two days of inspiration, education, and practical tools for creating healthier, more resilient landscapes.

🌱 Learn from local and national experts
🐝 Explore native plants, pollinator habitat, soil health & water-wise design
🏙️ Hear how homeowners and cities are rethinking the traditional lawn
🌳 Connect with professionals, students, and fellow landscape enthusiasts

Lunch is included with registration, and breakout sessions offer something for everyone!

🎟️ Register now:
okcbeautiful.com/sustainable-urban-landscape-conference

06/10/2026

Good morning farm friends! It's Wednesday , June 10th and we're open today until 1pm. We've got more heirloom tomatoes fresh from the vine and the tables are filling up fast! 30+ varieties to choose from!

We also have:
Squash
Zucchini
Onions
Bell peppers
Shish*tos
Jalapenos
Serrano

We also have fresh salad dressings:
Buttermilk ranch
Lemon/miso
Orange/ginger

Fresh compound butters:
Smokey chipotle
Mexican Street corn
Dill

We're conveniently located near SE 29th and Choctaw rd at 2440 Orchard Rd and everything we grow is pesticide free.
Stop by and pick up some of the tastiest tomatoes you've ever had!
Call me at 405-519-2498 if you have questions!

06/09/2026

This looks delicious! 😋

🌿 Table Ready Tuesday 🌿

Yummy... Cheesy Spinach Artichoke and Mushroom Stuffed Baguette!

Stop by Arcadia Farmer's Market General Store and pick up some fresh produce from local farmers, spices from Orton's House Seasonings, and OklaTalian. And don't forget your fresh bread from Bake House Bakery and Route 66 Bake Shop LLC. Pair this with some pasta from Della Terra Fine Pasta, and you've got a great meal for you and your family! Support local farmers.

Ingredients
• 1 tablespoon olive oil
• 1 cup finely diced mushrooms
• 1 can (14 oz) artichoke hearts, drained and chopped
• 1 bag (10 oz) baby spinach
• 8 oz cream cheese, softened
• 1½ cups shredded mozzarella cheese
• 1 cup shredded cheddar cheese
• 3 green onions, sliced
• Salt and black pepper, to taste
• 1 baguette, hollowed out
• 3 tablespoons butter, melted
• 3 garlic cloves, minced
• Grated Parmesan cheese, for topping
• Fresh basil or parsley, torn for garnish

1. Heat olive oil in a skillet over medium heat and sauté mushrooms until browned.
2. Add spinach to the skillet and cook until wilted. Remove from heat.
3. In a bowl, mix sautéed vegetables with cream cheese, mozzarella, cheddar, artichoke hearts, and green onions.
4. Season with salt and pepper, stirring until creamy and well combined.
5. Slice the top off the baguette in a V-shape and remove most of the inner bread.
6. Fill the hollowed baguette with the cheesy vegetable mixture.
7. Mix melted butter with minced garlic and brush it over the top of the filled baguette.
8. Sprinkle with Parmesan cheese.
9. Bake at 375°F (190°C) for 15–20 minutes, until golden and bubbly.
10. Let cool slightly, then garnish with torn basil or parsley and slice to serve.

ENJOY!

Recipe by Recipes by Rosie

06/09/2026

This is a wonderful market! Stop by and check them out and keep your dollars in your community ❤️

06/09/2026

This has always been a great event for the city! Make a plan to attend and get lots of yummy blackberry products!!!

Coming soon!