Puerco Rico Salsas and Seasonings

10/08/2026

Y'all! Great news, the first prototypes of a new Seasoning is ready for a few lucky testers!

Every year around this time the small ones always ask me to make a huge pot of chili and it rarely leaves leftovers, so, to make everyone's life easier I threw together my mix of goodness that I use instead of those weird mystery packets from the store.

And now..

I wanna share them with you all!

Times are tough, and weird, and constantly changing, but this stuff right here 👇, should bring back some comfort and nostalgia of fall nights, soft blankets and something warm and homey for your hands, and your heart.🍁🍂🥣

07/30/2026

Sazón and Adobo are staples of Puerto Rican cooking, and we take pride in offering a handmade product you can use everyday to put a little pep in your plate.

We are also excited to announce we have a new seasoning option available, perfect for grilling or adding a bit of sophistication to the everyday.

Our Chili Espresso Rub is a blend of paprika, brown sugar and a little heat that adds a beautiful, savory, smoky and lightly sweet crust to chicken, fish or steak! Featured at Colorado Craft Social on a NY strip atop an esquites polenta and a poblano cream sauce.

We now ship our Seasonings! Inquire via private message.

07/13/2026

Oh come on I love ketchup on my pasteles .

Www.puertoricans.com

12/27/2024

Hope everyone had an amazing holiday! In true PR fashion, the party don't stop til mid January. If you need something to dunk those chips in while that one judgy aunt is on one of her spiels, place an order today and make the holidays more tolerable 😄

Send a message to learn more

06/27/2024

Puerco Rico Salsas are incredible, but when paired with a delicious plate, it's even better! We would love to know if you would be interested in picking up a plate of pure Puerto Rico goodness in the Springs, along with your favorite salsa!

Drop your favorite gif if you'd be down to get put on the list! 👀

06/14/2024

Blessed to be making the salsa y'all love! Stoked that we've found a worthy opponent for The Johnny 😈

Our spiciest salsa yet. Reapers, Scorpion, habeñero, and because we're not complete monsters, serrano and jalapeño.

Will you be up for the challenge??

And yes, you need to sign a waiver