Every jar of Jalapeño Pepper Jelly is crafted in small batches to deliver the perfect balance of sweetness, spice, and authentic Southern character. Stickey D’s is a Southern-made brand born inside The Black Cow, one of Columbus, Georgia’s most beloved restaurants. What started as a house-crafted jalapeño pepper jelly quickly became a signature flavor — the sweet-heat punch behind dishes that locals and travelers rave about, including The Black Cow’s burger named “Best Burger in the South” by Garden & Gun readers. Every jar of Stickey D’s Jalapeño Pepper Jelly is crafted in small batches to deliver the perfect balance of sweetness, spice, and authentic Southern character. It’s a versatile staple that shines on charcuterie boards, with cream cheese, on sandwiches, as a glaze for meats, or as a secret-weapon ingredient in home kitchens. Today, Stickey D’s is focused solely on doing one thing exceptionally well: making the best jalapeño pepper jelly in the South. As the brand continues to build momentum in regional restaurants, gourmet shops, and home kitchens, Stickey D’s remains committed to flavor, craftsmanship, and Southern roots — while laying the foundation for thoughtful, future product additions when the time is right.
