06/07/2026
๐ฟ๐ฅ From the farm stand to the dinner table!
One of our favorite things about growing food is seeing it become part of a family meal. Tonight we turned fresh potatoes and rosemary from the farm stand into a simple, delicious side dish.
Roasted Rosemary Potatoes
๐ฅ First, we gave our potatoes a good wash with Koala Veggie Wash from Coastal Tallow Co.
๐ฅ Cube potatoes
๐ซ Drizzle with olive oil
๐ฟ Add minced fresh rosemary
๐ง Season with salt and pepper
๐ฅ Bake at 375ยฐF for about 30 minutes, flipping halfway through
That's it! Crispy on the outside, tender on the inside, and full of fresh flavor.
There's something special about taking ingredients straight from the farm stand and turning them into a side dish the whole family enjoys. We love sharing simple ways to use the fresh produce available each week!
We forgot the "after" picture, but trust us, there weren't many leftovers. ๐
Have you made something delicious with your farm stand goodies lately? We'd love to hear about it in the comments! ๐๐ฑ