
06/30/2021
Cincinnati chef calls off NKY restaurant – for now
Yes, I'm putting my Tall Stack Sammies restaurant dream on hold right now. It's not dead, just putting it on hold for now.
The most important thing you have to do sometimes is take care of your health, yourself and your family.
I'm a fighter.
I will get through this.
Adapt and overcome. That's my mission.
I want to thank my business partners at Pandemonium for understanding the importance of this. We are actively seeking a concept to take my place and they will be lucky to have such great partners. Please continue to support them on their journey.