10/14/2026
Sheet Pan Chicken Fajitas 🌶️
The little trick is spreading the chicken and vegetables in one uncrowded layer and roasting them at high heat, so everything browns at the edges instead of steaming in its own juices.
Save this easy sheet-pan fajita method for later 👇
🛒 INGREDIENTS
2 pounds boneless skinless chicken breasts, sliced into strips 🍗
1 large red bell pepper, sliced into strips 🫑
1 large yellow bell pepper, sliced into strips 🫑
1 large green bell pepper, sliced into strips 🫑
1 large red onion, sliced into wedges 🧅
3 tablespoons olive oil 🫒
2 tablespoons fresh lime juice 🍋
2 teaspoons chili powder 🌶️
1 1/2 teaspoons ground cumin 🌿
1 teaspoon smoked paprika 🌶️
1 teaspoon garlic powder 🧄
1/2 teaspoon onion powder 🧅
1/2 teaspoon dried oregano 🌿
1 1/2 teaspoons kosher salt 🧂
1/2 teaspoon black pepper ⚫
12 small flour tortillas 🌮
2 tablespoons chopped fresh cilantro 🌿
2 fresh limes, cut into wedges 🍋