10/09/2026
NEW SAUCE FRIDAY!!!!
Garlic and heat lovers, this one is for you!!!
SMOKED GHOSTLY GARLIC
We made this recipe for the first time over 3 years ago 😱
We’ve been wanting to make it again ever since but haven’t had white ghost peppers. Well, this year, we finally grew some white ghosts!
This sauce highlights Iowa-grown garlic by farmbaby_ia — only the best for a sauce that highlights garlic.
We smoked the garlic, along with onions, white ghosts, and sugar rush peach peppers. Finished it off with a splash of lime to round it out. Fair warning, it’s got some heat, it comes in at around a 9/10 on our heat scale.
What’s this good on?
We love adding this to mayo to create a garlic kicked up aioli sauce. Also, fantastic in any soup - like ramen, chili, chicken noodle!!
Stop by the Downtown Farmers' Market - DSM this weekend, October 10, to try it.
As always, available online to ship
https://www.iowapepper.co/products/smoked-ghostly-garlic-9-10-heat