Faithful Shepherd Farm

06/20/2026

Today was the day our sweet old girl, Harlow, crossed the rainbow bridge. 🌈💔

There are no words for how much my heart hurts. Loving animals this deeply is one of life's greatest gifts, but it's also one of its greatest heartbreaks. I struggled with not being able to be there during her final moments, and I've carried a lot of guilt over that today. I was down there this morning giving her treats and brushing her hair. I trimmed a little bit of her mane as a keepsake. I left her tail to keep the flies away in heaven.

John stayed with her and later told me she went easily and peacefully. Harlow was always a lightweight when it came to sedation, and true to form, she simply drifted off quietly. Hearing that brought me some comfort, knowing her last moments were calm and free from fear.

I'm so thankful for my husband John who is always there to pick up the pieces of my broken heart when it comes to these animals. He carries so much of the burden when I can't, and I will never be able to thank him enough for that.

Now our beautiful girl rests forever in her favorite pasture, the place she loved most. No more pain, no more hard days—just green grass, warm sunshine, and peace.

Run free, sweet Harlow. Thank you for every memory, every lesson, and every bit of love you gave us. You will always be a part of this farm and a part of my heart. Until we meet again. ❤️🐴

06/17/2026

What a day.

To start with, I've had about 4 hours of sleep in the last 48 hours.

My senior rescue horse, Harlow, has an appointment Friday for the vet to come out and peacefully lay her to rest. John had someone come dig a large grave in the middle of her favorite pasture, where she'll spend her final days and where she'll be laid to rest. Seeing that hole today broke my heart.

I've spent most of the day trying not to cry. But as much as this hurts, I'd rather let her go with dignity and peace than risk her going down in the pasture when I'm not there, scared, suffering, or becoming prey for coyotes. Her legs have continued to get weaker, and despite everything we've tried, she's still struggling to keep weight on. Deep down, I know this is the kindest thing I can do for her, even if it's the hardest thing for me.

On a lighter note, while I was at work, John texted me to say one of our pigs had gone off into the middle of the pasture and surprised us with seven piglets. So after work, we spent hours getting mama and babies safely moved into the horse trailer.

Then we had to move the cattle to another pasture because they were all gathered around Harlow's grave, and it looked like they were about to end up in it themselves.

So tonight I'm emotionally exhausted, physically worn out, and mentally drained. But I'm also grateful for every day I've had with Harlow and every memory she's given me. Loving animals this deeply is a blessing, but days like today remind me just how much it can hurt.

06/14/2026

Great Pyrenees boys

06/14/2026

I have a few pregnant Kune Kune gitls available for the low

06/13/2026

Just picked up our jersey cow Nutmeg and two retired Kune Kune pigs from the processor.

How beautiful is this golden tallow? The fat on Jersey beef is often yellow instead of white.
That beautiful golden color comes from beta-carotene, a natural pigment found in fresh grass and pasture plants. Jersey cattle are known for storing more beta-carotene in their fat than many other breeds, which gives their beef its distinctive yellow color.

Yellow fat is not a defect—it's often a sign that the animal spent time on pasture consuming a grass-based diet. Pasture-raised beef typically contains higher levels of beneficial nutrients, including omega-3 fatty acids, antioxidants, and vitamins.
Beyond the health benefits, many people prefer Jersey beef because of its exceptional flavor. The rich marbling and creamy yellow fat create a buttery, smooth eating experience with a deeper, beefier taste that many describe as more flavorful than conventional beef.

In a world where people have been taught that all fat should be bright white, it's important to remember that nature tells its own story. That golden fat is a hallmark of the Jersey breed and ia a sign of cattle that were raised the way nature intended—out on pasture, harvesting sunshine through the grass they eat.

06/06/2026

🐷 Pasture-Raised Whole KuneKune Pigs Available for Summer Cookouts & Fourth of July Celebrations! 🇺🇸

Looking for something special for your summer gathering, family reunion, or Fourth of July cookout? We have a limited number of whole KuneKune pigs available!

Our KuneKune pigs are raised naturally on pasture with plenty of room to roam, root, and enjoy life the way pigs were meant to. We focus on humane, low-stress animal care and quality nutrition to produce flavorful pork you can feel good about serving your family and friends.

Whether you're planning a traditional pig roast, community event, or backyard celebration, our pasture-raised pork is a delicious centerpiece that brings people together.

✅ Naturally raised on pasture
✅ Humanely cared for from birth to harvest
✅ Rich, flavorful heritage-breed pork
✅ Perfect for pig roasts, cookouts, and special events

Availability is limited, so contact us today to reserve your whole pig for the summer season!

📍 Drakesboro KY

Supporting local farms means knowing where your food comes from and supporting a more sustainable way of raising livestock.

06/06/2026

Looking to possibly
b u y or t r a d e for Boer does. Western KY area. Pics are what im lookoing for. Nice stout does or doelings. All colors. I have ewes in all ages and colors.

I have for trade:
Colorful egg layer Chickens
Tom Turkey
Katahdin sheep all colors
Boer bucklings
Registered Nubian buckings and doelings
Kune Kune pigs (registered and non registered)
Great Pyrenees LGD pups
Frenchies
Sphynx

06/06/2026

Chocolate merle fluffy carrier Frenchie girl 📥

06/06/2026

Fluffy Frenchie 1 yr old 📥

06/06/2026