EsoTerra Ciderworks

EsoTerra Ciderworks EsoTerra crafts internationally award winning, premium artisanal hard ciders from heritage apples!

08/19/2026

We said what we said.

Sometimes the afternoon calls for a little less caffeine and a little more sangria. Come pour yourself a glass and make the switch.

Your iced coffee can wait 😉

📍 EsoTerra Arboretum | 270 County Road 303, Durango

08/18/2026

⬆️ what it says above ⬆️

link in bio!

08/15/2026

There’s a fill line for every occasion.

Tasting: Just a splash.
Date night: Let’s make it cute.
Monday: Is it Friday yet?
Tough day: I deserve this.
Night out: One more won’t hurt.
Don’t ask: Just keep pouring.

Lucky for you, EsoTerra has a glass for every occasion—and a pretty good excuse to fill it. 🍎

Come find your fill line at the Arboretum. Bring your people, pick your pour, and stay awhile.

📍 EsoTerra Arboretum | 270 County Road 303, Durango

08/15/2026

“I love nature walks!”

What my friend means: a peaceful hike, fresh air, mountain views…

What I mean: a leisurely stroll with a little (or a bottle of) wine and cider along the way.

Same nature. Different priorities. 😉

08/13/2026

This week’s Jake Fact... you can date a Colorado orchard by its apples. 🍎

Colorado’s apple-growing history is truly written in the trees. Different apple varieties ripen at different times and have different characteristics, so the mix of cultivars growing in an orchard offer clues about when—and sometimes where—that orchard was established.

From familiar varieties like Winter Banana, McIntosh, Golden Delicious, and Colorado’s heritage apples, these trees are more than fruit producers—they’re living pieces of agricultural history. Colorado State University notes that the state has a long tradition of apple growing, with local varieties and orchards found across both Western and Eastern Colorado.

The most interesting part?  Some historic Colorado apples have been rediscovered through old records, surviving trees, grafting, and modern genetic testing—including the once-thought-lost Colorado Orange apple. 

So the next time you come to visit us, walk around our baby orchard and take note of the different trees –just a small part of the history (and future) we’re creating here. 

08/13/2026

How to kidnap me in 4 easy steps:

(1.) Tell me there's wine. 

(2.) Tell me there's wine.

(3.) Tell me there's wine. 

(4.) Tell me there's wine

Turns out at EsoTerra, no kidnapping necessary. Just good wine, beautiful surroundings, and a convincing invitation. 😉

We’ll see you (and your partner in crime) soon.

📍 EsoTerra Arboretum– 270 County Road 303, Durango CO

08/10/2026

Aging gracefully starts with a good stretch… and a glass of wine….and some cheese. 

Stretch, sip, and settle into an evening at the Arboretum for Vinyasa & Vines—a one-hour yoga class with a glass of wine and an artisan cheese pairing. Because balance is important, right?

✨ Wednesday, August 19
🕕 6:00–7:30 PM
📍 EsoTerra Arboretum

🎟️ Only 20 spots available
 $32 includes:
• 1-hour yoga class
• 1 glass of wine
• 1 artisan cheese pairing

Please bring your own yoga mat.

Reserve your spot through the link in our bio before this one stretches to capacity:

08/08/2026

Just a few of our favorite ways to savor the season.

Crisp Crimson Gold Cider, a refreshing Apple Slushie (with the option to spike it), a smooth Buttwacker, and a beautifully balanced Cabernet Sauvignon—each pour offers its own way to celebrate summer.

Which one is calling your name? Stop by the Arboretum, find your favorite, and make the most of these last summer sips.

08/07/2026

Jake Facts: The difference between wine, cider, perry, and pommeau begins long before fermentation.

Wine, cider, perry, and pommeau each begin with fruit—but the ingredients and production methods give each its own distinct identity.

🍇 Wine is produced by fermenting grapes.
🍎 Cider is produced by fermenting apples.
🍐 Perry is made by fermenting pears, traditionally using specialized perry pear cultivars grown for their tannins and acidity.
🍎 Pommeau is a traditional French aperitif made by blending fresh apple juice with apple brandy before aging in oak barrels, resulting in a rich, naturally sweet beverage.

Although grapes are often synonymous with winemaking, apples and pears have their own rich fermentation traditions dating back centuries. Today, thousands of fruit cultivars contribute unique combinations of tannins, acidity, sugars, and aromatics—each shaping the character of the finished beverage.

At EsoTerra, we're proud to celebrate the diversity of heritage apples, other local fruits, and the craftsmanship that transforms them into exceptional beverages.

Which fruit-based beverage would you like to learn more about next?

08/06/2026

POV: Your love language is being handed a glass of cider. ❤️

We can't promise it'll solve all your problems... but it's a pretty good place to start.

(Send this to the person you'd share your next cider with.)

Address

270 CR 303
Durango, CO
81303

Opening Hours

Wednesday 3pm - 8pm
Thursday 3pm - 8pm
Friday 3pm - 9pm
Saturday 12am - 9pm
Sunday 12am - 6pm

Telephone

+19706760053

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