09/19/2026
GEM 014 has officially SOLD OUT! 💎✨
That means it’s out in the wild and ready for you to taste. GEM is our exclusive wholesale-only coffee line, which means you can only find it at our incredible partner cafés and shops.
This anaerobic sundried lot comes from Karnataka, India, bringing bright, complex notes of hibiscus tea, papaya, and warm mulled w**e to your cup. 🌺🍷🥭
Want to track down a bag or a pour near you? Check our Store Locator and find a café stocking GEM 014! (Note: Store quantities are limited and will vary by location.)
https://buff.ly/m41Km4D
👉️ Check out our vibey Spotify GEM playlist made by our Coffee Director, Katie Carguilo https://buff.ly/EIpGkdP
More about GEM:
Gems are treasured for a reason—they require the perfect harmony of environment, ingredients, and process to sparkle. Inspired by agronomy’s Genotype, Environment, and Management (GEM) framework, our GEM line embodies the pursuit of coffee excellence from seed to cup.
Gundikhan Estate may be in one of the world’s oldest coffee-growing origins, but this year, they set out to explore new frontiers of flavor. With the help of a full-season processing consultant, ripe coffee cherries were sealed in cool barrels for a carefully controlled anaerobic fermentation before being dried whole. By closely monitoring the fermentation's pH, the team aimed for expressive fruit without letting it run wild. The result is thoroughly modern: bright flavors of floral hibiscus tea, ripe papaya, and a mulled w**e finish. It’s a new side of Gundikhan, one we’re thrilled to share through our GEM series.
More info here: https://buff.ly/g6QeEra
