09/29/2026
Hello! I’m Marcus Gilliam, owner of Farm to Fork Catering, where we believe great food is about more than just what’s on the plate, it’s about creating experiences, bringing people together, and making moments memorable.
With more than 20 years in the culinary, hospitality, catering, and events industry, I’ve had the opportunity to serve everything from intimate family gatherings to large-scale corporate and special events.
At Farm to Fork, our philosophy is simple: Fresh. Local. Intentional.
We specialize in catering for private events, corporate gatherings, celebrations of life, repasts, weddings, and special occasions. Every menu is thoughtfully designed around your event, your guests, and the experience you want to create.
For me, food has always been a way to bring people together, and there’s nothing better than seeing someone smile after that first bite.
If you’re planning an event in Virginia, DC or Atlanta, I’d love the opportunity to serve you. in bio
📞 434-430-7724 [email protected]
