21/03/2026
Come experience elevated open fire cooking with us at Apple Seeds, Inc. April 19th! It’s going to be a special evening of 🔥 , 🧀 and so many perfect bites conjured up by the incredible Chef Brooks Cameron.
Look forward to seeing there!
Join us on Sunday, April 19 at 6:00pm for as we kick off the 2026 Small Plate Series featuring Damian Lux owner of LUX Grilling Company with Chef Brooks Cameron owner of Bloom Cheese Collective - celebrating the start of spring and the joy of outdoor cooking!
They will embody the communal spirit of cooking over the Lux Fire Grill. Think of your favorite foods - now imagine preparing them outdoors, over a fire, surrounded by family and friends. It’s in those moments of sharing food, laughter, and fresh air, that lasting memories are made. Brooks and Damian will guide us on a culinary journey rooted in fire.
Come hungry and ready to savor a variety of small plates in this one-of-a-kind dinner experience — the perfect kickoff to Spring!