Alcorn's Sausage

01/13/2025

We Have 100lbs of Fresh Summer Sausage available , We ship FREE any orders over $45.00 Price per Sausage Is $22.00 each Sausage is 3lbs each. We only Uses Top Quality Beef and Tenderloin, percentage of each sale goes to Tango3.org help Veterans, All our products are 100% Guaranteed on Quality.

12/23/2024

Holiday and New year Special, $22.00 for a Huge 3lbs top quality Hickory Smoked, Summer Sausage Zero, NO! Fillers just 100% "TOP QUALITY Beef and Tenderloin", with our own blend of premium seasoning, No garbage, Fat content 5-7% very low fat. All Natural, FREE shipping on all orders over $45, Free local Delivery up 10 mile radius. Portion of sale is donated to Tango3.org Veteran support programs. All order must be placed by 12 noon Eastern standard time, to be shipped same day or we'll ship your order the following day. Thank You🎅

12/21/2024

We have 3lbs Logs of "Hickory Smoked Summer Sausage" available, just in time for the Holidays. Please message us if interested. Thank You!
All order must be placed by 12 noon to be shipped same day or we'll ship your order the following day.

02/13/2024

02/05/2024

https://fb.watch/q0-w25AUik/

02/05/2024

This short video covers some of the changes that we made with In shipping our Alcorn's Sausage Summer Sausage, we also included a short article. All of our products are 99% natural, without all the garbage and fillers that are added to most meat products. We had a couple family members tell us that they received a sausage that had a couple small spots of mold on the outer casing. The mold that forms on the casing is a natural penicillium that forms on cheese; you also see it growing on salami. We started packaging the sausage with a sleeve with a very light amount of organic sunflower oil on the outside of the casing, which is a natural mold inhibitor. You can also wash the out side of the casing with 1tsp salt to 7tsp of water, wipe the outside of casing and let dry. or you can Simply dip a cloth in vinegar and use it to wipe down the mold on the casing. https://tasteofartisan.com/green-mold-on-salami/