Nanny's Recipes

02/16/2026

A healthy cabbage soup recipe perfect for a light meal or detox.
Ingredients
1 medium cabbage, chopped
2 carrots, sliced
1 onion, diced
2 celery stalks, chopped
4 cups vegetable broth
Full Recipe in First comment
Enjoy ❤️ 👇👇

02/14/2026

Keto Ground Beef Casserole
Ingredients
1 pound ground beef

Full Recipe in the first comment

10/22/2025

A delightful recipe for Mongolian Creamy Coconut Stew that combines tender chicken with a rich coconut milk base and vibrant vegetables.
Ingredients
2 tablespoons vegetable oil
1 medium onion, diced
3 cloves garlic, minced
Full Recipe in First comment
Enjoy ❤️ 👇👇

09/18/2025

Pepperoni Pizzadillas are a quick and delicious fusion of pizza and quesadillas, perfect for a fast meal or snack.
Ingredients
2 large flour tortillas
1 cup shredded mozzarella cheese
3 tbsp pizza sauce

05/15/2025

Celebrating my 1st year on Facebook. Thank you for your continuing support. I could never have made it without you. 🙏🤗🎉

05/10/2025

Cherry Cheesecake Puppy Chow
Ingredients:
3 cups Rice Chex cereal

1 cup white chocolate chips

1 cup powdered sugar

2 tablespoons cheesecake-flavored instant pudding mix

1 tablespoon cherry gelatin powder (like Jell-O)

Optional: Freeze-dried cherries or cherry extract for extra flavor

Instructions:
Prepare Coating Mix:

In a large Ziploc bag or mixing bowl, combine the powdered sugar, pudding mix, and cherry gelatin powder. Shake or mix to combine.

Melt Chocolate:

In a microwave-safe bowl, melt the white chocolate chips in 20-second intervals, stirring each time until smooth.

Coat the Cereal:

Pour the Rice Chex into a large mixing bowl.

Drizzle the melted white chocolate over the cereal and gently stir until all pieces are coated evenly.

Add to Powder Mix:

Transfer the coated cereal into the bag or bowl with the sugar mixture.

Seal the bag and shake well until all the cereal is evenly coated.

Cool and Serve:

Spread out on parchment paper to cool and set.

Store in an airtight container.

05/10/2025

Easy Cheesy Chicken Crescent Rolls

Ingredients:
1 can (8 oz) refrigerated crescent rolls
1 cup cooked chicken, shredded
1/2 cup shredded cheddar cheese
1/4 cup cream cheese, softened
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
Salt and pepper to taste
1 tablespoon chopped fresh parsley (optional for garnish)

Directions:
Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
In a medium bowl, mix together shredded chicken, cheddar cheese, cream cheese, garlic powder, onion powder, salt, and pepper until well combined.
Unroll crescent rolls and separate into triangles.
Place a heaping tablespoon of the chicken mixture at the wide end of each crescent roll triangle.
Roll up each crescent roll, starting from the wide end, and place them on the prepared baking sheet.
Bake for 12-15 minutes, or until the crescent rolls are golden brown and the cheese is melted.
Remove from the oven and let cool for a few minutes before serving. Garnish with chopped fresh parsley if desired

05/05/2025

Cajun Chicken Sloppy Joes
Ingredients:
1 lb ground chicken
1 bell pepper, diced
1 small onion, diced
2 cloves garlic, minced
1 can (8 oz) tomato sauce
Full recipe in First (C.O.M.M.E.N.T) 👇👇

01/27/2025

01/26/2025

Keto Chocolate Mug Cake

1 large egg
2 tablespoons almond flour
1 tablespoon unsweetened cocoa powder
2 tablespoons granulated erythritol (or your preferred keto sweetener)
1/2 teaspoon baking powder
1 tablespoon unsalted butter, melted
1 tablespoon unsweetened almond milk (or any low-carb milk)
1/2 teaspoon vanilla extract
Pinch of salt

In a microwave-safe mug, whisk together the egg, almond flour, cocoa powder, erythritol, baking powder, melted butter, almond milk, vanilla extract, and salt until smooth. Make sure there are no lumps.

Microwave the mug on high for 60-90 seconds, checking at the 60-second mark. The cake should rise and look set but still moist. Be careful not to overcook.

Let the mug cake cool for a minute before enjoying it straight from the mug.

Serves 1.

Nutritional Information (per serving):
Calories: 280
Net Carbs: 3g
Protein: 9g
Fat: 24g

For added flavor, consider mixing in a few sugar-free chocolate chips or a dollop of whipped cream on top. Alternatively, you can add a sprinkle of cinnamon for a warm spice twist. Serve with a side of celery sticks or cucumber slices for a refreshing crunch.

12/26/2024

Sweet Alabama Pecan Bread—a moist, delicious treat loaded with pecans and a hint of sweetness:

Ingredients
• 1 cup granulated sugar
• 1 cup light brown sugar, packed
• 1 cup vegetable oil
• 4 large eggs
• 2 cups all-purpose flour
• 1 tsp baking powder
• 1/4 tsp salt
• 1/2 tsp vanilla extract
• 1 cup chopped pecans

Optional Glaze (for extra sweetness)
• 1/2 cup powdered sugar
• 2-3 tbsp milk
• 1/2 tsp vanilla extract

Instructions
1. Preheat the Oven
Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish or loaf pans (your choice).
2. Mix the Wet Ingredients
In a large bowl, combine the granulated sugar, brown sugar, and oil. Beat in the eggs, one at a time, until smooth.
3. Prepare the Dry Ingredients
In a separate bowl, whisk together the flour, baking powder, and salt.
4. Combine
Gradually add the dry ingredients to the wet mixture, mixing until just combined. Stir in the vanilla extract and chopped pecans.
5. Bake
Pour the batter into the prepared baking dish. Bake for 25–30 minutes, or until a toothpick inserted into the center comes out clean.
6. Cool and Glaze (Optional)
Allow the bread to cool slightly before removing it from the pan. If using the glaze, mix powdered sugar, milk, and vanilla in a small bowl, then drizzle over the cooled bread.

Serving Tips
• Slice and serve warm or at room temperature.
• Great with a cup of coffee or tea!

Enjoy your Sweet Alabama Pecan Bread!

12/23/2024

Is there anything that beats the taste of a succulent ribeye fresh off the grill?