Delicious Recipes Group

Delicious Recipes Group A gathering space for those who love to share their favorite, delicious recipes with others! Cooking, family, faith, and friends are my passion.

I am American of 100% Italian ethnicity, second generation, born into an Italian family of restauranteurs and entrepreneurs. I adore traveling around the globe and experiencing life in other cultures. Now retired from academia, I also teach certified online digital marketing courses.

Here's a DELICIOUS, YUMMY Fish Taco Recipe that even people who don't like fish tacos will LOVE!
05/05/2026

Here's a DELICIOUS, YUMMY Fish Taco Recipe that even people who don't like fish tacos will LOVE!

Need to use extra ground pork?  We made these Asian Pork Lettuce Wraps today for lunch:  easy, fast, inexpensive, and yu...
01/11/2026

Need to use extra ground pork? We made these Asian Pork Lettuce Wraps today for lunch: easy, fast, inexpensive, and yummy! I'll post recipe on the blog today, but but basically:
ground pork
garlic
ginger
soy sauce and siracha
carrots
scallions
sesame seeds
romaine lettuce

11/15/2025

So with one and a half weeks left until Thanksgiving in the U.S., I'm curious . . . what are your menu plans?

11/13/2025

FLASH NEWS (if you haven't already heard)
OVER 107% tariffs on ITALIAN PASTA!!! The price of your beloved pasta will DOUBLE. $5.00 box of pasta? Think $10.00 box of pasta. This is F-ing INSANE!!!!! Stay tuned to see how this pans out and when the new higher tariffs will go into place,😡😡😡😡😡😡

After our three hour tour of the Vatican museums and the Sistine Chapel, we taxied to a little mom and pop, hole in the ...
10/16/2025

After our three hour tour of the Vatican museums and the Sistine Chapel, we taxied to a little mom and pop, hole in the wall trattoria “Hosteria Vino e Tony”. We arrived early and were the only ones, but within 10 minutes this place was packed. The food was superior, the personal attentive service was over the top and overall it was just the best eating experience we’ve had so far! This photo is the house specialty of gnocchi à la Romana. Tony, one of the co-owners and chef, came to our table and told us what his specials were. But one dish that was so incredible was of six little sweet cheese/cream that was perfectly breaded and fried. My husband just raved about them. So I asked them. How do you make these and they showed me, in Italian, which is still pretty rough for me, so I’m going to figure it out when I get back to the states and post it on the blog. Add a Delicioso!

08/26/2025
08/11/2025

Balsamic Green Beans are a bright and tangy side dish that go well with just about anything. With just a few ingredients, you can make a special addition to a holiday dinner or any weeknight.

https://foxeslovelemons.com/balsamic-green-beans/

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Greenville, SC

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