08/19/2026
I can’t get over the difference in color between our hard red winter berries and those we bought online!
The first pic from left to right is our hard red, hard red from online, and our hard white. In the bowl it’s hard white in the upper left, our hard red in the bottom left, and the hard red grain from online on the right.
The pictures truly don’t do it justice! I’m considering testing the one I got online to see if there’s a difference in protein and falling numbers. It’s amazing to understand the wide variety of hard reds that are planted from farm to farm, region to region!!
It’s also nice to be baking with the same grain each time now. I know what to expect and my results have become much more consistent 🍞