Mitsurin Wagyu

Mitsurin Wagyu Premium Wagyu beef raised in Texas. Supplying high-quality cuts for families, restaurants, and retailers.

Great beef doesn’t happen by accident.It’s built over time — through genetics, nutrition, and an uncompising standard of...
06/15/2026

Great beef doesn’t happen by accident.
It’s built over time — through genetics, nutrition, and an uncompising standard of care.
At Mitsurin Wagyu, we raise our cattle for nearly 3 years to achieve the marbling, tenderness, and flavor Wagyu is known for.
Because when you do it right…
you can taste the difference.

At Mitsurin Wagyu, every cut of beef begins with intention, care, and a commitment to excellence.Owner and rancher Micha...
06/12/2026

At Mitsurin Wagyu, every cut of beef begins with intention, care, and a commitment to excellence.
Owner and rancher Michael Selva personally oversees every stage of the process — from raising to finishing — ensuring the highest quality full-blood Wagyu possible.
This isn’t mass production.
This is craftsmanship.

Mitsurin Wagyu isn’t just beef — it’s an experience.Extraordinary marbling.Unmatched tenderness.Rich, buttery flavor.Eve...
06/08/2026

Mitsurin Wagyu isn’t just beef — it’s an experience.
Extraordinary marbling.
Unmatched tenderness.
Rich, buttery flavor.
Every bite reflects the time, care, and craftsmanship behind the process.
Once you try authentic Wagyu…
you’ll never settle for less.

Full-blood Wagyu is different.✔ Superior marbling✔ Unmatched tenderness✔ Rich, buttery flavorAt Mitsurin Wagyu, we stay ...
06/05/2026

Full-blood Wagyu is different.
✔ Superior marbling
✔ Unmatched tenderness
✔ Rich, buttery flavor
At Mitsurin Wagyu, we stay true to pure Japanese genetics — raising cattle the right way from start to finish.
Once you try it… there’s no going back.

Pasture-raised on Texas land.Carefully grain-finished for optimal marbling.Every decision we make is intentional — becau...
06/01/2026

Pasture-raised on Texas land.
Carefully grain-finished for optimal marbling.
Every decision we make is intentional — because quality isn’t rushed.
It’s earned.

When you buy from Mitsurin Wagyu, you’re not just buying beef…You’re supporting a ranch, a process, and a standard that ...
05/25/2026

When you buy from Mitsurin Wagyu, you’re not just buying beef…
You’re supporting a ranch, a process, and a standard that refuses to cut corners.
We take pride in delivering an experience — not just a product.

Looking for the ultimate way to experience Wagyu?Our half and whole cow options give you premium cuts, unmatched quality...
05/22/2026

Looking for the ultimate way to experience Wagyu?
Our half and whole cow options give you premium cuts, unmatched quality, and a freezer full of next-level beef.
Limited availability. Raised with intention.
Reach out to reserve yours.

Address

Hondo, TX

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm
Saturday 8am - 5pm

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