The Sapid Experience Catering & Events

Call Website

The Sapid Experience Catering & Events Corporate Caterer | Event Caterer | Personal Chef |Cooking Class Instructor | Food Enthusiast | Meal

Three ingredients. Five minutes. One shake.Yellow squash, zucchini, olive oil, hot pan, and a generous shake of our All ...
05/23/2026

Three ingredients. Five minutes. One shake.

Yellow squash, zucchini, olive oil, hot pan, and a generous shake of our All Purpose Seasoning. That’s the whole recipe.

Low carb. High flavor. Embarrassingly easy.

If you’re new here… I’m rebuilding The Sapid Experience after a 3 year pause, and this All Purpose seasoning is the first thing coming back!!

Drop “CF” if you want a heads-up when it’s live, BTS, first dibs! 😋

The glove is iconic. The flavor is legendary.
05/20/2026

The glove is iconic. The flavor is legendary.

The bowl never came clean. No matter how many soaks, that yellow ring stayed! The mark of a curry bowl, permanent and pr...
05/18/2026

The bowl never came clean. No matter how many soaks, that yellow ring stayed! The mark of a curry bowl, permanent and proud lol

Curry, jamaican curry specific in our house wasn’t really for special occasions. It was a regular Tuesday or Wednesday night’s dinner.

The first meal I ever tried to make on my own. It was a complete fail. Wrong everything, too bland, and I think I even added honey🙄. I remember staring into the pot like “welp here goes nothing” 😩😭

But my siblings ate it. They actually ate it. And the way they reacted that night? That’s the reason I wanted to be a chef.

Not the curry. The reaction.

Tell me what was the first meal you ever tried to make? Whose recipe was it?

Twenty home cooks. Twenty handwritten notes. One blend. The first blend in the collection went out yesterday, to the peo...
05/15/2026

Twenty home cooks. Twenty handwritten notes. One blend.

The first blend in the collection went out yesterday, to the people who’d tell me the truth before it goes anywhere else.

If you cook 4+ nights a week and want to be on the next tester list, comment a 🌶️ below.

Launch date coming soon.

A Quick update from my kitchen to yours 📃The Sapid Experience as you knew it… The catering, The pop-ups, The everything—...
05/14/2026

A Quick update from my kitchen to yours 📃

The Sapid Experience as you knew it… The catering, The pop-ups, The everything— that chapter’s closed for now.

Doing it that way was costing me more than it gave back, and I’d rather build something that lasts than burn out trying to keep it up.

So here’s what’s next for us (you and I)🎉

I’m bringing the same dope experience I created while cooking for hundreds back home directly to the kitchen of every home cook, who just wants their Tuesday dinner to taste like something.

Spice blends are first. A cookbook is coming. Classes when we’re ready.

Same flavor. New way in. Glad you’re here and I’m even more excited to revive a passion project of mine!

Xoxo,
Chef Sa

We’re so back. 🔥Without you, we wouldn’t be celebrating year 9! 🥳The spice collection is returning and it’s absolutely w...
05/13/2026

We’re so back. 🔥

Without you, we wouldn’t be celebrating year 9! 🥳

The spice collection is returning and it’s absolutely worth the wait! Turn on notifications — you’ll want to be the first to know.

05/08/2026

If you’ve been here since the beginning… you already know about that mac N cheese seasoning. 🥹🧀🤎

The real supporters remember when The Sapid Experience dropped the Soul Food Bundle and this seasoning quickly became THAT girl at family dinners, holidays, and cookouts. 😭🔥

Seeing people recreate memories with something I made from pure passion will forever mean everything to me.

So many of y’all have asked when the blends were coming back… and honestly? This moment feels full circle. ✨

To my day ones: thank you for never letting this brand be forgotten.

And to everybody new here — welcome to the experience. 🍽️

Comment “SOUL FOOD BUNDLE” if you remember this drop 👇🏽

A few years ago, I created these blends from a genuine love for bringing people together through food. 💛The meals, the d...
05/07/2026

A few years ago, I created these blends from a genuine love for bringing people together through food. 💛

The meals, the dinner tables, the “wait… what did you put in this?!” moments, that’s what The Sapid Experience has always been about.

Life happened, growth happened, and somewhere along the way I drifted away from this part of myself… but the passion never left.

So this is me finding my way back to something I truly love.
Back to creating.
Back to flavor.
Back to experiences that make everyday meals feel special.

These blends have been a part of so many memories, and I can’t wait to put them back in your kitchens. 🍽️

If you’ve ever supported me, cooked with me, or believed in this brand — comment “I’M READY” below so I know who’s coming with me into this new chapter. 🌶️

🚨🚨 I NEED YOUR HELP🚨🚨Which is your favorite from our original Sapid Spice bundle? COMMENT & leave a review below!🤞🏽🔥____...
04/30/2026

🚨🚨 I NEED YOUR HELP🚨🚨

Which is your favorite from our original Sapid Spice bundle? COMMENT & leave a review below!🤞🏽🔥
______________________________________
A. All purpose
B. Cinnamon Roll
C. Steak Rub
D. Seafood
E. Buffalo lemon pepper
F. All of ‘em

Address

Houston, TX

Telephone

(800) 484-0613

Website

Alerts

Be the first to know and let us send you an email when The Sapid Experience Catering & Events posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share